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Beef Rump Cap Stroganoff
Prep time: 15 mins Cooking time: 45 mins Serves: 4-6
Ingredients
1 Whole Beef Rump Cap
700-800g (Dutch Cream) Potatoes
1tsp Paprika
400g Cap Mushrooms
1 Brown Onion
4 G... Read more
Asian Style Pork Belly Strips
Prep time: 15-20 mins Cooking time: 50-60 mins Serves: 4
Ingredients
800g Pork Belly
200ml Chang’s Crispy Noodle Dressing
1 Tbsp Sweet Chilli Sauce
1 tsp Sesame oil
½ Tbsp Soy ... Read more
Chocolate Custard-filled Profiteroles
Prep time: 15 mins + 3 hours coolingCooking time: 1h 15 minsServes: 10
Ingredients
2 Free-range Egg Yolks
4 Tbsp Cornflour
2 tsp Vanilla Extract
2 Tbsp Caster Sugar
250ml Milk
1... Read more
Gnocchi Made with Love
Mamma Emma Gnocchi filled with Gorgonzola, Bacon, Caramelised Onion and Thyme
Prep time: 40 mins Cooking time: 30 mins Serves: 2
Ingredients
1 pack Mamma Emma Gnocchi filled with Gorgonzo... Read more
Asian Style Pork Belly Strips
Prep time: 15-20 mins Cooking time: 50-60 mins Serves: 4
Ingredients
800g approx. Pork Belly
200ml Chang’s Crispy Noodle Dressing
1 Tbsp Sweet Chilli Sauce
1 tsp Sesame Oil ... Read more
Vietnamese Chicken and Sweet Potato Curry
Prep time: 30 mins Cooking time: 3 hoursServes: 4
Ingredients
500g sweet potatoes, peeled and cut into cubes
2 carrots, peeled and cut into thick slices
1 small bunch coriander
2 st... Read more
Capunti Pasta and Porcini Mushroom
Prep time: 15 mins Cooking time: 35-40 mins Serves: 4
Ingredients
2 Brown onions
4 Garlic Cloves
½ Bunch Sage
5 Sprigs Oregano Leaves
400g Flat Mushrooms
50 g Porcini Mus... Read more
Grilled Pork Cutlets, Poached Quince and Goat Cheese Salad
Prep time: 15 mins
Cooking time: 40 mins
Serves: 4
Ingredients
4 Pork Cutlets
1 Tbsp Dijon Mustard
1 tsp Ground Fennel
1 Tbsp Honey
3 Quinces
1 ½ Cup sugar
1 Cup Red Wine
1 Cinnamo... Read more
Infused Olive Oils
These homemade Asian-inspired infused olive oils are the perfect gift for Mother’s Day! Perfect if you’re still thinking of a last minute gift because they are super quick and easy to make an... Read more
Pork Fillet Lettuce Cups
Serves: 4
Ingredients
1 pork fillet, trimmed
Salt and Pepper
1 Tbsp Hoisin sauce
2 Tbsp sesame oil
1 Lebanese cucumber
½ cup kimchi
2 heads baby cos, leaves separated, wash... Read more
Air Fryer Garlic Bread
Prep time: 15 mins Cooking time: 15 mins + 2 hrs Confit Garlic Serves: 4
Ingredients
10-15 Garlic cloves
½ Cup Olive Oil
150g Butter
1 Tbsp chopped Thyme
1 tsp Chilli flak... Read more
Air Fryer Peri Peri Spiced Chicken
Prep time: 15 mins Cooking time: 1.5 hrsServes: 4
Ingredients
1 Whole Chicken 1.5-2kg
1 Tbsp Peri Peri Spice Mix
500g Green Beans
½ Spanish Onion
½ Bunch Silverbee... Read more
Whipped Greek Yoghurt, Passionfruit & Crumble
Prep time: 10 mins Cooking time: 15 minsServes: 2
Ingredients
For the Whipped Greek Yoghurt:
1 cup Greek Yoghurt
1/4 cup of heavy cream
2x tablespoon caster sugar
For the Crumble:
4... Read more
Air Fryer Sticky Asian Chicken Wings
Prep time: 5 mins Cooking time: 45 mins Serves: 4
Ingredients
1- 1.2kg Chicken
200ml Crispy Noodle Dressing
2 Tbsp Soy Sauce
1 ½ tsp Sesame Oil
2 Tbsp Swee... Read more
Baked Lamb Chops with Orzo (Manestra)
Prep time: 15 mins Cooking time: 1 hourServes: 4
This is the most requested recipe we ask Mum for, even at the age of 35. She usually has a tray of it ready in the oven for when we arrive hom... Read more
Mrs Pepe’s Buttermilk Pancakes
Prep time: 10 mins Cooking time: 2 minsServes: 2-3
Ingredients
1 cup self-raising flour or plain flour with
1-2 tsp of baking powder
1/2 teaspoon cinnamon
1 free range egg
1 cup of... Read more
Crunchy Sun-dried Tomato Dip
Prep time: 5 mins Cooking time: 10 minsServes: 4
Ingredients
200gm sun-dried tomatoes
¼ cup of oil from the sun-dried tomatoes
60gm of pine nuts
100gm feta
2 garlic cloves
1... Read more
Chestnuts, Chorizo, Pear & Port Chicken Drumsticks
Prep time: 15 mins Cooking time: 35-40 mins Serves: 4
Ingredients
1 - 1.2 Kg Chicken Drumsticks
1 Tbsp Peri-Peri Spice Mix
1 Tbsp Dijon Mustard
1 ½ Cup Port or Red Wine
2 Tb... Read more
Pork Chops with Chestnuts, Brussel Sprouts and Mustard Cream
Prep time: 10 mins Cooking time: 20 minsServes: 4
Ingredients
4 Pork Chops
1 Tbsp Oregano
1 Leek
250g Chestnuts
500g Brussels sprouts
300ml Cream
½ Bunch chives
... Read more
Chestnut and Chocolate Brownie
Ingredients
90g Plain Flour
220g Caster Sugar
60g Brown Sugar
60g Cocoa Powder
1/3 Cup Milk
100g 70% Dark Chocolate
80g Butter
1/2 tsp Vanilla Extract
2 Eggs
3/4 Cup Chestnuts
1/2 tsp Baking... Read more
Chilli Hot Chocolate
Prep/Cooking Time: 15 minutes
Serves: 2
Ingredients:
3 Cups of Milk
1 Cinnamon Stick
1 Long Red Chilli (cut into thirds)
150g Dark Chocolate, chopped
Whipped Cream to serve
Ground Cinnamon to... Read more
Ham Hock, Cannellini Beans and Potato Soup
Prep time: 20 mins Cooking time: 1.5 hrsServes: 4
Ingredients
½ Ham Hock HFM
1 Brown Onion
4 Garlic Cloves
1 Punnet HFM Carrot and Celery Sticks
300g Wash Potatoes
250g... Read more
Baked Creamy Pesto Rigatoni with Sundried Tomatoes and Olives
Prep time: 15-20 mins Cooking time: 25-30 mins Serves: 8-10
Ingredients
¼ Cup pine Nuts
25g Butter
1 ½ Tbsp Flour
1 ½ Cup Milk
600ml HFM Cream
250g Cheddar Cheese
... Read more
HFM Yellow Curry with Spicy Tofu
Prep time: 10 mins Cooking time: 15-20 mins Serves: 4
Ingredients
1L HFM Yellow Curry Sauce
1 Medium Size Broccoli
200g Spicy Tofu
½ Bunch Coriander
1 Punnet Zucchini Noodl... Read more
HFM Beef Nachos
Prep time: 5 mins Cooking time: 35-40 mins Serves: 4
Ingredients
500g Beef Mince
2 Tbsp Mexican Spice Mix
½ Bunch Coriander
375g HFM Pasta Sauce
1 Red Kidney Beans
HFM... Read more
Easy HFM Pizza
Prep time: 5 mins Cooking time: 15 mins Serves: 4
Ingredients
2 Pizza Base
1 Pizza Sauce HFM
1 Punnet pre-cut capsicums
180g Bocconcini
½ Cup Black Olives Sliced
500g ... Read more
Pita Pockets with Falafel and/or Lamb Backstrap
Prep time: 10 mins Cooking time: 20-25 mins Serves: 4
Ingredients
500g Lamb Backstrap or 500g Falafel
4 Pita Bread
400g hummus
550g Tabbouleh
2 Tomatoes
1 Lebanese Cucu... Read more
HFM Raisin French Toast with Berry Jam or Maple Syrup
Prep time: 10 mins Cooking time: 15-20 minsServes: 4
Ingredients
8 Slices of HFM Raisin Bread
6 Large Eggs
1 ½ Cups Milk
½ Tsp vanilla Essense
50g Butter
1 Tbsp Icing Sug... Read more
Warm HFM Porridge with Grapes and Mixed Nuts
Prep time: 10 mins Cooking time: 10 minsServes: 4
Ingredients
1 Cup White Grapes
1 Cup Red Grapes
½ Cup Macadamia Nuts
½ Cup Pecans
2 ½ Cups of Oats
3 Cups HFM Milk
½ ... Read more
Mix Berry Smoothie
Prep time: 2 mins Serves: 4
Ingredients
1L Milk
1 ½ cups Plain Oats
1 Banana
500g Mixed frozen Berries
3 Tbsp Honey
200g HFM Mix Berry yoghurt
Method
Pace all the ing... Read more
Chorizo and Salsa Verde Omelette
Prep time: 5 mins Cooking time: 20 minsServes: 4
Ingredients
2 HFM Chorizos
8 HFM Eggs
2 Tomatoes
250g Mozzarella cheese
4 Tbsp HFM Salsa Verde
100g Baby Spinach
50g ... Read more
Greek green beans with potatoes (Fasolakia)
Prep time: 10-15 mins Cooking time: 1 hourServes: 4
Most of our Greek friends agree that their yiayia has cooked them this dish at one time or another. It's a homely favourite that's been mad... Read more
Red dyed Greek Easter eggs
Prep time: 5 mins Cooking time: 2h 15mins
Ingredients
1 dozen Harris Farm Laid Barn eggs, at room temperature
20g or 10 onions, skins removed from onions
200 ml red wine vineg... Read more
Tahini and Dark Chocolate Tsoureki Loaf
Ingredients
3 x 7g packet active dried yeast
125 ml (½ cup) lukewarm full-cream milk
2 tablespoons caster sugar
2 tablespoons honey
2 egg yolks, plus 2 whole eggs
50 g ... Read more
Pear Almond Cake
Prep Time: 20 mins
Cook Time: 60 mins
Ingredients
200g sugar
1 tablespoon lemon zest
220g Harris Farm self-raising flour
50g Harris Farm blanched almond meal
2 teaspoons baking powder
Pinch... Read more
Imperfect Fuyu Crumble with Black Pepper Crème Anglaise
Imperfect Persimmons make a perfectly delicious crumble that goes incredibly well with this decadent black pepper crème anglaise.
Ingredients for Imperfect Persimmon Crumble
1 kg imperfect ... Read more
Cheesy D'Affinois Cauliflower
Prep Time: 15 mins
Cook Time: 30 mins
Ingredients
1 whole cauliflower¾ cup of panko bread crumbs2 tablespoons of olive oil¼ cup of Parmigiano ReggianoChives, diced for serving50g of unsalted ... Read more
Crumbed Ling & Slaw Sandwich with Chips
Prep time: 20 mins Cooking time: 20 minsServes: 2
Ingredients
Crumbed Ling, Chips & Slaw:
2 x 220g ling fillets
1 egg
¼ cup plain flour
½ cup panko-style breadcrumbs
Salt and... Read more
Whole D'Affinois Fondue
Prep time: 15-20 mins Cooking time: 25-30 minsServes: 8-10
Ingredients
500g Kipfler Potatoes
2kg wheel D’Affinois Cheese
2 Bunch Broccolini
200g Fioretto
½ Loaf Olive Sourdoug... Read more
Broccolini 3 ways
GARLIC, GINGER & SWEET CHILLI BROCCOLI STIR FRY
Prep time: 10 mins Cooking time: 10 mins Serves: 4
Ingredients
1 Broccolini Head
1-2 Garlic Cloves
1 Ginger Knob
2 Tbsp Sw... Read more
Air Fryer Gnocchi
Prep time: 15 mins Cooking time: 15-20 mins Serves: 4
Ingredients
500g Gnocchi
1 tsp Dry Oregano
½ Cup Grated Parmesan Cheese
1 Brown Onion
3 Garlic Cloves
700g Tomato passata
½ Tbsp B... Read more
Bacon, Goat Cheese and Avocado Toast
Prep time: N/A
Cooking time: 15 mins
Serves 2
Ingredients
Poachers Pantry smoked bacon
Meredith Dairy Goat Cheese
½ Loaf Sourdough
1 avocado
Salt and Pepper
Olive ... Read more
Meringue Chocolate & Hazelnut Roulade
Prep time: 20 mins Cooking time: 35 mins Serves: 8-10
Ingredients
200g Egg Whites
350g Caster Sugar
20g Plain Flour
50g Almond Meal
1tsp Expresso Coffee
100g Crush Hazel... Read more
Carrot Cake Loaf
Prep time: 10 mins Cooking time: 90 mins Serves: 6-8
Ingredients
Dry Ingredients
280g plain flour
95g brown sugar
100g sugar
3 teaspoons baking powder
2 ½ teaspoons ground cinna... Read more
Easter Lamb Feast
Prep time: 10 mins Cooking time: 2.5-3 hrs Serves: 4-6
Lamb
Ingredients
Stanley Street Kitchen Slow Roasted Lamb Shoulder 1kg-1.2kg
Method
Preheat your oven or BBQ to 180°C.
Rem... Read more
Air Fryer Chocolate Chip Muffins
Prep time: 5 mins Cooking time: 15 minsServes: 9
Ingredients
1 cup plain flour
½ cup caster sugar
½ tsp baking powder
½ cup Greek-style natural yogurt
¼ cup light in flavou... Read more
Cumin Lamb Cutlets with Cucumber Salad
Prep time: 20 mins Cooking time: 10 mins Serves: 4
Ingredients
Lamb Chops
8 lamb chops
1 Tbsp light soy sauce
1 Tbsp shaoxing wine
1 Tbsp peanut oil
1 Tbsp cumin powder
2 ... Read more
Matcha Hot Cross Buns
Prep time: 35 mins Cooking time: 2 hrsServes: 6-9
Ingredients
Dough
120ml milk
20g caster sugar
5 tsp yeast
280g bread flour
3 Tbsp matcha powder
1 tsp vanilla extract
1... Read more
Slow Roasted Belly Pieces with Shaved Cabbage and Sesame and Lime Dressing
Prep time: 20 mins Cooking time: 1.5 hoursServes: 4
Ingredients
1kg Borrowdale Pork Belly, boneless, rind on
250g chillies in soy bean oil
½ bunch mint
4 Tahitian limes, juice and zest... Read more
White Chocolate and Hazelnut Hot Cross Bun Pudding
Prep time: 20 mins Cooking time: 30 mins Serves: 6-8
Ingredients
6 Pack Traditional Hot Cross Buns
6 Egg Yolks
½ Cup Honey
400ml Thickened Cream
300ml Milk
1 Lemon
50g butter
2 Punnets... Read more
Lamb Backstrap with Herbed Pistachio Crust, Creamy Cauliflower & Roasted Figs
Prep time: 20 mins Cooking time: 45 minsServes: 4
Ingredients
800g Lamb Backstrap
1 Leek
200g Figs
¼ Parsley Bunch
3 Garlic Cloves
300ml Pure Cream
700g Cauliflower
¼ Cup Pistachios
½ Ch... Read more
Potato & Green Olive Salad
Prep time: 5 mins Cooking time: 40 minsServes: 4
Ingredients
1Kg Kipfler Potatoes
200g Pitted Green Olives
½ Shallots Bunch
¼ Coriander Bunch
1 Lemon
Olive Oil
Salt and Pepper
Method
... Read more
Roasted Butternut Pumpkin with Lentil Cassoulet, Spinach And Honey Macadamia
Prep time: 10 mins Cooking time: 1 hrServes: 6
Ingredients
1 Butternut Pumpkin
1 Tbsp Spanish Spice Mix
½ Cup Honey Macadamias
860g Lentil Cassoulet
180g Beetroot Dip
1 English Spinach Bu... Read more
Roasted Carrot Salad, Red Coral Lettuce And Golden Goddess Dressing
Prep time: 10 mins Cooking time: 35 minsServes: 4
Ingredients
500g Mixed Dutch Carrots
1 Red Coral Lettuce
¼ Cup Almond Flakes
125ml Golden Goddess Dressing
1 Tbsp Honey
1 Tbsp Sesame See... Read more
Smoked Salmon, Avocado, Goat’s Cheese And Palm Hearts Salad
Prep time: 10 mins
Serves: 4
Ingredients
1 Large Avocado
400g Palm Hearts
1 Lemon
80g Goat Cheese
200g Smoked Salmon
120g Italian Salad Leaves Mix
Method
Slice the avocado into thin... Read more
Roasted Pork Belly w/ Saffron Cannellini Beans, Fennel And Roasted Tomatoes
Prep time: 15 mins Cooking time: 3.5 hrsServes: 4
Ingredients
600-800g Pork Belly
4 Large Truss Tomatoes
200g Fennel
1 Leek
2 Garlic Cloves
½ Bunch Parsley
1 Tbsp Balsamic Vinegar
1 Pi... Read more
Roasted Leg Of Lamb with Sweet Potatoes, Green Beans & Mint Jelly Creme Fraiche
Prep time: 15 mins Cooking time: 3.5 hrsServes: 4
Ingredients
1.8-2.5kg Leg of Lamb
4 Garlic Cloves
200ml Crème Fraîche
1.5 kg Sweet Potato
¼ Bunch Thyme
185g Mint Jelly
¼ Rosemary Bunch
... Read more
Crispy Bacon, Apple, Cabbage And Kale Slaw With Yoghurt Ranch Dressing
Prep time: 10 mins Cooking time: 10 minsServes: 6
Ingredients
200g Bacon
200g Shredded Kale
¼ Cup Pine Nuts
¼ Savoy Cabbage
250ml Yoghurt Ranch Dressing
1 Red Apple
Method
Preheat... Read more
Chocolate and Dulce De Leche Hot Cross Bun Pudding
Prep time: 10 mins Cooking time: 30 minsServes: 6-8
Ingredients
400g Condensed Milk
6 Egg Yolks
600ml Cream
1 Packet Chocolate Hot Cross Buns
70g Dark Chocolate 70% Cocoa
1 Punnet Straw... Read more
Haloumi with Honey-roasted Tomatoes
Prep time: 10 mins Cooking time: 40 minsServes: 4
Ingredients
600 g Cherry tomatoes on the vine
½ Bunch oregano, leaves picked
2 Tablespoons honey
80 ml (⅓ cup) extra virgin olive oil ... Read more
Nutella Puff Pastry Bunnies
Prep time: 10 mins Cooking time: 10 minsServes: 8
Ingredients
Pastry Bunnies:
200gm of Nutella
2x sheets of puff pastry
1x egg
Whipped Cream:
¼ cup heavy cream
1x tablesp... Read more
Pork Loin Steaks with Halloumi, Roast Capsicum and Grilled Eggplant with Salsa Verde
Prep time: 20 mins Cooking time: 1 minsServes: 4
Ingredients
4 x 200g Borrowdale pork loin steaks
1 red capsicum
1 small eggplant
100g haloumi
Cocktail Potatoes
½ bunch dill
1 bunch... Read more
Salmon Rissoles
Prep time: 25 mins Cooking time: 1 hrServes: 4
Ingredients
1kg Cocktail Potatoes
3 salmon fillets approx. 400g
1 Leek
3 Garlic Cloves
½ Bunch Dill
1 Bunch Chives ... Read more
White Chocolate and Hazelnut Hot Cross Bun Pudding
Prep time: 20 mins Cooking time: 30 mins Serves: 6-8
Ingredients
6 Pack Traditional Hot Cross Buns
6 Egg Yolks
½ Cup Honey
400ml Thickened Cream
300ml Milk
1 Lemon
50g butter
2 Punnets... Read more
Chocolate Hot Cross Bun Pudding - with Chocolate Sauce and Dollop Cream
Prep time: 15 mins Cooking time: 45 mins Serves: 4-6
Ingredients
6 Chocolate Hot Cross Buns
80g Sugar
600ml Thickened Cream
200ml Dollop Cream
1 Vanilla Bean Pod
100g Dark Chocolate
Metho... Read more
Prawn Fried Rice
Prep time: 15 mins Cooking time: 15 minsServes: 2
Ingredients
10 raw or uncooked king prawns
2 rashers middle bacon
2 tbsp olive oil
1 x 250g pouch microwave long grain rice
1/2 cup m... Read more
Sticky 'USA' Plum Sauce Pork Ribs, Charred Corn, Avocado and Toasted Nut Salad
Prep time: 15 mins Cooking time: 2.5-3 hrsServes: 4
Ingredients
30g quality rib dry rub
2 Borrowdale USA pork ribs
1 corn cob
2 avocadoes
50g sunflower seeds
50g slivered almonds
1 t... Read more
Roasted Dutch Carrots with Melted D'Affinois
Prep time: 15 mins Cooking time: 45 mins Serves: 4
Ingredients
3 Bunch Dutch Carrots
2 Tbsp Caramelised Balsamic
½ Cup Walnuts
½ Tbsp Honey
1 ½ Cup Israeli Couscous
2... Read more
Easter Potato Salad with Croutons and Greek Yoghurt Dressing
Prep time: 15 mins Cooking time: 45 minsServes: 4
Ingredients
1kg Dutch Cream Potatoes
½ Tbsp Smoked Paprika
4 Slices Sourdough Bread
½ Bunch Tuscan Kale
½ Bunch Dill
¼ Spanish Onion... Read more
Caramelised Banana Pancakes
Serves: 3 (6 pancakes)
Indulge in the perfect breakfast comfort with these caramelised banana pancakes! Whizz up a batch effortlessly in the blender, infusing each bite with sweet notes of ho... Read more
Easter Egg Mousse
Prep time: 20 mins Cooking time: 4hrs +Serves: 4
Ingredients
Mousse:● 3 eggs, whites and yolks separated● 150g of 70% Koko Black dark chocolate● 25g of unsalted Pepe Saya butter● 1 tablesp... Read more
Cheesy Leek Dip with Crostini
Prep time: 15 mins Cooking time: 8 mins for Crostini + 20 mins for dipServes:
Ingredients
1 Baguette, thinly sliced
Roughly a ¼ cup of olive oil
Salt, to taste
Pepper, to taste
1 leek, sl... Read more
Blueberry & Passionfruit Paddle Pops
Prep time: 15 mins Serves: 8
Ingredients
1 punnet frozen blueberries
½ cup organic Greek yoghurt: Feel free to use a ¼ blueberry and ¼ passionfruit flavoured yoghurt
Pulp from 2 f... Read more
Herbs & Dukkah Crusted Roast Beef
Prep time: 15 mins Cooking time: 40 mins + resting timeServes: 6
Ingredients
2kg approx. Economy Scotch Fillet
500g Pickling Onions
2 Tbsp Chopped Thyme
1 ½ Tbsp Chopped Rosemary
1 Bu... Read more
Choc Crackle Bowl
Prep time: 20 mins Cooking time: 10 minsServes: 10-12
Ingredients
100g Rice Bubbles or crispy rice cereal
80g desiccated coconut
25g icing sugar
10g cocoa powder
300g dark chocolate
30... Read more
Air Fryer Hot Cross Buns
Prep time: 20-25 mins Cooking time: 25 mins + rising timeServes: 12
Ingredients
650g Plain Flour + extra to dust
1/2 Cup Sugar
1 1/2 tsp Salt
1 1/2 tsp Ground Cinnamon
3 1/2 tsp Mix Sp... Read more
Crispy Skin Barramundi with Kiwi & Grapefruit Salsa
Prep time: 15 mins Cooking time: 10 mins Serves: 4
Ingredients
1 Capsicum
4 Kiwi Fruits
1 Grapefruit
1 Spanish Onion
1/2 Bunch Coriander
2 Birds Eye Chillies
1 Tbsp Soy Sauce
1 tsp Sesam... Read more
Crispy Roast Broccoli with Chilli Soy Dressing
A simple, quick way to prepare broccoli that is loaded with flavour and texture, with a good kick of heat & tons of umami goodness.
INGREDIENTS
2 heads of broccoli, florets separated
3 ... Read more
Chocolate Spiced Hot Cross Buns
Delicious hot cross buns packed chocolate (but still spiced with all the good old traditional hot cross bun spices!)
INGREDIENTS
3 tsp dried yeast
1 cup caster sugar
150 ml warm water
150... Read more
Lamb Meatballs with Chopped Greek Salad
Serves: 4
Ingredients
Meatballs
500g lamb mince
½ bunch oregano leaves, torn
1 tbs Dijon mustard
1 tsp dried oregano
2 tablespoons panko bread crumbs
1 egg
Salt flakes and cracked pepper... Read more
Tropical Bircher Muesli
Prep time: 15 mins Cooking time: Overnight or 2 hrs cooling time Serves: 4
Ingredients
2 Cups Oats
2 Tbsp Chia Seeds
350ml Coconut Water
375g Coconut Yoghurt HFM
2 Cups Mil... Read more
Triple BBQ Bacon Cheeseburger
Prep time: 15-20 mins Cooking time: 15-20 mins Serves: 1
Ingredients
3 x 100 g balls of EDMV Souther Grain Beef Mince
3 slices of American hi melt cheese
3 rashers of Black Forest streaky... Read more
Air Fryer Pears Turnovers
Prep time: 10mins
Cooking time: 40mins
Serves 6
3 Williams Pears
½ tsp Cinnamon
¼ tsp All Spice
1tsp Vanilla Extract
½ Cup Brown Sugar
1 Tbsp Butter
1 lemon
3... Read more
Crispy Pork Belly with Apple Fennel & Grape Salad
Prep time: 20 mins Cooking time: 2,5 hrs Serves: 4
Ingredients
800g Pork Belly
2 Apples
150g Fennel
1 Lemon
2 Bunch Dutch Carrots
1 Tbsp Honey
1 Tbsp Caramelised Bals... Read more
Asian Style Pork Belly Strips
Prep time: 15-20 mins Cooking time: 50-60 mins Serves: 4
Ingredients
800g approx. Pork Belly
200ml Chang’s Crispy Noodle Dressing
1 Tbsp Sweet Chilli Sauce
1 tsp Sesame Oil ... Read more
Raspberry Heart Cake
Ingredients
Cake
280g plain flour
200g sugar
2 ½ teaspoons baking powder
1 teaspoon lemon zest
250g milk
125g light olive oil or any neutral-tasting oil
1 tablespoon lemon juice
1 teaspoo... Read more
Massaman Lamb Shanks
Prep time: 10-15 mins Cooking time: 2,5 to 3 hrs Serves: 4
Ingredients
2 Lamb Shanks approx. 1.2kg
114g Massaman Curry
1L Chicken Stock
600g Coconut milk
½ Bunch Coriander... Read more
Balsamic & Oregano Braised Lamb Shanks
Prep time: 5 mins Cooking time: 2,5 to 3 hrs Serves: 4
Ingredients
2 Lamb Shanks approx. 1.2kg
1 Tbsp Oregano
2 Tbsp Caramelised Balsamic Vinegar
500ml Chicken Stock
... Read more
Vermicelli & Beef Southeast Asian Salad
Prep time: 20 mins Cooking time: 45 mins Serves: 4
Ingredients
1kg Beef Eye Fillet
250g Chang’s Vermicelli Rice Noodles
1 Punnet 450g Mix Tomato Heirloom
¼ Spanish Onion ... Read more
Latin Beef Salad
Prep time: 15-20 mins Cooking time: 20 mins Serves: 4
Ingredients
1kg Beef Eye Fillet
1 Tbsp Mexican Spice Mix
2x Corn on the Cob
3x Tomatoes
1x Avocado
½ Bunch Corian... Read more
Bacon, Maple Syrup and Blueberry Pancakes
Prep time: 5 mins Cooking time: 25-30 mins Serves: 4
Ingredients
300g Bacon (Black Forest Smokehouse)
2 Punnets Blueberries
150ml Maple Syrup
50g Butter
350g White Wings Pa... Read more
Bacon & Egg Roll
Prep time: 15 mins Cooking time: 15 mins Serves: 4
Ingredients
300g Bacon (Black Forest Smokehouse)
3 Tbsp Mayonnaise
1 Tbsp Horseradish Paste
½ Tbsp Seeded Mustard
4x Egg... Read more
Toasted Waffles, Caramelised Peaches & Smooth Vanilla Ricotta
Prep time: 10 mins
Cooking time: 20 mins
Serves: 4
Ingredients:
½ Cup Walnuts
200ml Maple Syrup
375g Smooth Ricotta La Stella
1 tsp Vanilla Extract
1 Tbsp Icing Sugar
2 Pe... Read more
Bacon salad with raspberry vinaigrette
Naturally wood-smoked bacon goes so well in this simple but delicious salad, dressed with a raspberry vinaigrette - it’s a must try. You’ll only need a handful of ingredients to make it.
Ser... Read more
Caramelised Pork Belly Strips & Peaches with Asian Greens
Prep time: 5 mins Cooking time: 30m-35mins Serves: 4
Ingredients
650g-800g approx. Pork Belly Strips
280ml Chang’s Dressing
½ Bunch Coriander
½ Lemon
3 Peaches
2 Bu... Read more
Long Life Noodles (Longevity Noodles)
Serves: Makes 2 very long noodles
Ingredients
280g All Purpose Flour
150ml Water, room temp
½ tsp Salt
2 Tbsp Neutral Oil, grapeseed, avocado
5cm Ginger, julienned
4 Spring Onions, quartered... Read more
Pork & Chive Dumplings
Serves: Makes 30 dumplings
Ingredients
300g Pork Mince
100g Garlic Chives, sliced
1 Tbsp Minced Ginger
½ tsp Salt
½ Chicken Stock Cube
1 Tbsp Soy Sauce
1 Tbsp Oyster Sauce
1 tsp Sesame Oil
... Read more
Soy Sauce Chicken (See Yao Gai)
Serves: 6
Ingredients
3 Chicken Marylands
2 Tbsp Grapeseed Oil
5cm Knob Ginger, thickly sliced
2 Spring Onions, quartered
¼ cup Sugar
⅓ cup Dark Soy Sauce
¼ cup Light Soy Sauce
¼ cup Shaoxin... Read more
Crispy Zucchini Flowers Stuffed with Green Ricotta
Prep time: 15 mins Cooking time: 15 mins Serves: 4
Ingredients
375g Ricotta Cheese
150g Salsa Verde HFM
200g Zucchini Flowers
150g Corn Flour
45g Plain Flour
1/3 Cup Plai... Read more
Hidden Vegie Pizza Bread
Prep time: 15 minutes
Cooking time: Pizza sauce 30 minutes, Pizza bread 15-20 minutes
Serves: 6 slices
Ingredients:
1 cup of baby spinach
1 carrot, roughly cut into small chunks
1 zu... Read more
‘Fried’ Rice Bites
Prep time: 10 minutes
Cooking time: 25 minutes
Serves: 12
This recipe makes fried rice into finger food, easy to pack into lunchboxes and for the kids to snack on. They’re baked instead o... Read more
BBQ Prawn and Mango Salsa Bites
Prep time: 25 minutes
Cooking time: 4 minutes
Serves: 10 people (at roughly 3 bites each)
Ingredients:
500g Bag of Corn chips
For the prawns
400gm prawns (peeled and cleaned)... Read more
Rib Eye On The Bone - with Roasted Tomatoes Green Beans Burrata and Pesto
Prep time: 10 minutes
Cooking time: 25 min
Serves: 2
Ingredients:
1 Rib Eye Steak
200g Tomatoes
300g Green Beans
100g Burrata Cheese
3 Tbsp Pesto
METHOD
1. Preheat the oven to 180°C and... Read more
Ham and Pineapple Scrolls
Ingredients
2 cups self raising flour
90g butter diced
180ml milk plus extra for brushing
1/4 cup BBQ sauce
1 and 1/2 cups grated cheddar cheese
200g Gamze free-range ham, chopped
1 cup d... Read more
Grilled Peach Summer Salad
Ingredients
3 yellow peaches, sliced
2 cups baby spinach
2 cups rocket
4 radishes, finely sliced
1 punnet blackberries, cut in half
1/4 cup feta, crumbled
Candied walnuts (recipe below)
Pi... Read more
BBQ Lamb Kebabs with Crunchy Slaw
Ingredients
Kebabs:
500g diced lamb (bite size)
8 whole cherry tomato’s (only cut them in half if they are too large)
¼ red onion (diced into large pieces)
1 1/2 teaspoon cumin powder
driz... Read more
Rare Beef Tostada
Prep time: 10 minutes
Cooking time: 20 minutes
Serves: 4
Ingredients
Eye Fillet
Dijon Mustard
2 Red onion
High quality olive oil
Salt and pepper, to taste
Corn or white soft tacos
Capers
Co... Read more
Summer Mango Salad with Agave and Lime Dressing
Prep time: 15mins
Cooking time: None
Serves: 4
2 Kensington Pride Mangoes
1 Lebanese Cucumber
1 Corn on the cob
½ Punnet mix Italian salad leaves
2 birds eye chillies (O... Read more
Yemista (Stuffed Vegetables)
Serves: 4-6
Ingredients
6 mixed peppers
8 large truss tomatoes
2 Tbsp extra virgin olive oil, plus extra for drizzling
1 brown onion, chopped
3 garlic cloves, crushed
500g minced lamb
2 T... Read more
Chicken and Vegetable Stir Fry
Prep time: 30 minutes Cooking: 10 minutes Serves: 4
Ingredients
Oil for cooking
300g chicken, sliced
3 cloves garlic, chopped
150g broccoli florets, blanched briefly and plunged into ice... Read more
Peach Cobbler
Prep time: 30 minutes Cooking time: 45 minutes Serves: 8
Ingredients
1kg ripe peaches, peeled, cut into chunks (stones removed)
½ cup caster sugar
¼ tsp each of ground nutmeg and ci... Read more
Rosemary Skewered Mediterranean Lamb
Prep time: 20 minutes, plus overnight marinating Cooking: 10 minutes Serves: 4-6
Ingredients
5 cloves garlic, crushed
¾ cup extra virgin olive oil
Juice and grated zest of 2 lemons
4 sprigs... Read more
The Ultimate Classic Burger
Ingredients
Few & Far 100% Beef Burger
Brioche Burger Bun
Iceberg lettuce, finely chopped or shredded
Ripe tomato, thinly sliced
Cheese Singles
Pickles, sliced
Salt and pepper
Mustar... Read more
Chili Blue Swimmer Crab - Prawns, Scampi or Bugs
Prep time: 10 minutes Cooking time: 15 minutes Serves: 4
Ingredients
4 raw blue swimmer crabs, cleaned (quartered by our fishmongers) – can swap seafood to raw prawns, scampi or bugs
2 Tb... Read more
Grilled Asparagus with Parmesan, Greek Lemon Dressing, and Pine Nuts
Prep time: 5minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
20g Pine nuts
3 Bunches Asparagus
4 Tbsp Greek Lemon Dressing (Birch & Waite)
50g Parmesan Cheese
Sal... Read more
Grilled Green Bean Salad with Butter Beans & Honey Mustard Dressing
Prep time: 15 minutes
Cooking time: 20 minutes
Serves: 4
Ingredients:
1 Tbsp Dijon Mustard
½ Tbsp Honey
1 Lemon
¾ Cup Olive Oil
500g Green Beans
2 Bunch Broccolini
1... Read more
6hrs Lamb Shoulder with Tomatoes & Chickpea Puree
Prep time: 10 minutes
Cooking time: 6 hours
Serves: 4-6
Ingredients:
1 Lamb Shoulder Bone In
1 Tbsp Dry Oregano
1 Tbsp Ground cumin
800g Chickpeas 2 cans
½ Cup Plain Yoghurt ... Read more
6hrs BBQ Brisket with Bread Rolls, Pickles and Sauces
Prep time: 15 minutes
Cooking time: 6 hours
Serves: 6-8
Ingredients:
1 Brisket approx. 2kg
2 Tbsp Texas Spice Mix
Salt and Pepper
6-8 bread rolls
6-8 Tbsp Mayonnaise
4 Tb... Read more
Grilled Vegetable Skewers with Pesto and Pecorino
Prep time: 30 minutes
Cooking time: 10 minutes
Serves: 4-6
Ingredients:
2 Red Capsicums
350g Cup Mushrooms
1 Punnet Mix Tomatoes Heirloom
1 ½ Spanish Onion
3 Zucchinis
3... Read more
Wagyu Sizzle Steak Sandwich
Prep time: 10 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
Wagyu Sizzle Steaks 400g
2 Tomatoes
½ Cup Pickled Jalapenos
150g Leicester Cheese or Cheddar
½ Punnet Ro... Read more
BBQ Meat Platter with Roasted Veg and Salsa Verde
INGREDIENTS:
1 kg Rib eye on the bone
600g Lamb backstrap
1kg Pork ribs
½ Wombok cabbage
1 Broccoli
1 Cauliflower
1 jar bbq sauce
¼ tsp ground turmeric
For the Sa... Read more
Spicy Tofu & Rice Noodle Southern Asian Salad
Prep time: 20 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
200g Spicy Tofu
250g Vermicelli Noodles
100g Shitake Mushrooms
1 Broccolini Bunch
1 Snake Beans Bunch ... Read more
Green Chicken Noodle Salad
This green chicken noodle salad is a beautiful Spring time dish, perfect for a healthy lunch or dinner. The noodles used here are Barenaked Noodles - which are super low in calories, carb... Read more
Marinated Chicken Wings
Prep time: 20 minutes
Cooking time: 1 hour
Serves: 4
Ingredients:
Beak and Sons Marinated Chicken Wings 800g
2 tbsp. vegetable oil
1 tsp. garlic powder
Salt and Pepper
1/4 cup hot sauce
2... Read more
Pork sausage coils with pan-fried potatoes
Prep time: 15 minutes
Cooking time: 30 minutes
Serves: 6
Ingredients:
Salumi Pork Sausage Coil 500g
2 tablespoons (40ml) olive oil
1 tablespoon chopped fresh flat-leaf parsley
1 tablespoon ... Read more
Boneless Butterflied Chicken
Prep time: 5 minutes
Cooking time: 25 minutes
Serves: 4
Ingredients:
Hazeldene’s Boneless Butterflied Chicken
Oil
METHOD
1. Heat an oiled BBQ hot plate up to medium heat (190°C) with th... Read more
Stir Fry Snake Beans with Sweet Chilli, Lemon and Fried Shallots
Prep time: 2 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
2 Bunches Snake Beans
2 Tbsp Peanut oil or cooking oil
3 Garlic cloves
2 Tbsp Sweet Chilli Sauce
1/3 Cup ... Read more
Chicken Marylands, Roasted Grapes and Honey Lemon Glaze
Prep time: 10 minutes
Cooking time: 50 minutes
Serves: 4
Ingredients:
4 Chicken Maryland
1 Tbsp Oregano
350g White Grapes
1 Tbsp Caramelised Balsamic
1/3 Cup Honey
3 Garlic... Read more
Flat Iron Steak with Classic Chimichurri
Prep time: 15 minutes
Cooking time: 20 minutes
Serves: 4
Ingredients:
750g Flat Ion Steak
½ Cup Chopped Continental Parsley
1 Bird Eye Chilli
2 Garlic Clove
½ Tbsp Dried Oregano... Read more
BBQ Pork Ribs
Prep time: 10 minutes
Cooking time: 2 hours
Serves: 4
Ingredients:
2 x USA Pork Ribs
300ml Sticky Rib Sauce Beerenberg
2 Tbsp Texas Spice Mix
Salt and Pepper
1 Lemon
MET... Read more
Moroccan Spiced Lamb Racks with Olive Tomato Salsa
Prep time: 15 minutes
Cooking time: 40 minutes
Serves: 4
Ingredients:
2 Lamb Racks
¼ Cup Kalamata Olives pitted
3 Tomatoes ripe
1 ½ Tbsp Capers
170g Marinated Artichokes
... Read more
Grilled Tomahawk with Herbed Butter
Prep time: 15 minutes
Cooking time: 45 minutes
Serves: 4
Ingredients:
1 Tomahawk Steak
120g Butter
2 Garlic Cloves
½ Tbsp Chopped Thyme
½ Tbsp Chopped Rosemary
½ Tbsp Ch... Read more
Chicken Kebabs with Tzatziki and Zaatar Flatbreads
Prep time: 5 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
750g Chicken Kebabs
4 Zaatar flat Bread 400g
200g Green Tahini Dip
½ Cup Pickled Cabbage
200g Tzatziki
... Read more
Honey & Mustard Glazed Pork Cutlets
Prep time: 5 minutes
Cooking time: 30 minutes
Serves: 4
Ingredients:
4 Pork Cutlets
1 ½ Tbsp Honey
1 Tbsp Dijon Mustard
1 tsp Ground Fennel
2 Garlic Cloves
½ Tbsp Chopped... Read more
BBQ Chilli Garlic Prawns
Prep time: 20 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
1Kg Large King Prawns or Tiger Prawns
70g Butter
2 Garlic cloves
2 Birds eyes Chillies
½ Tbsp Chopped P... Read more
Watermelon Spritz
This refreshing fruity spritz is a perfect drink on a hot summers day or paired with a BBQ feast. Freeze extra watermelon cubes to replace ice cubes for an additional watermelon flavour hit,... Read more
Ham and Gruyere Bagel with Horseradish Mayo
Prep time: 15mins
Cooking time: 10mins
Serves 4
Ingredients:
¾ Cup Mayonnaise
1 Tbsp Worcestershire Sauce
1 Tbsp Horseradish Paste
½ Tbsp Dijon Mustard
8 Cornichons
2... Read more
Heirloom Tomato Burrata Salad
Serves: 6-8
Ingredients:
4 heirloom tomatoes
1-2 balls burrata
30 fresh curry leaves
3 shallots (sliced)
1/2 cup neutral oil (grapeseed, avocado)
1 Tbsp white wine vinegar
F... Read more
Rolled Pork Leg, Asparagus and Broccolini
Prep time: 10 minutes
Cooking time: 2 hours
Serves: 4
Ingredients:
2 - 1.5 kg Rolled Pork Leg
1tsp Ground Fennel
2 Bunch Asparagus
2 Bunch Broccolini
150g Green Tomato Pickle
Salt and Pe... Read more
Honey and Tamari Baked Salmon with Pickled Cucumber
Cooking time: 40 minutes Serves: 8
Ingredients
1 whole side of salmon2 Lebanese cucumbers¼ bunch shallots½ tbsp sesame seeds¼ cup tamari⅓ cup mirin1 ½ tbsp honey1 lemon2 garlic cloves1 sma... Read more
Mixed Berry & Cherry Glazed Christmas Ham
Cooking time: 2.5 hours Serves: everyone!
Ingredients
½ leg ham, bone in
1 punnet blackberries
400g red grapes
400g cherries
4 sprigs rosemary
¼ bunch thyme
1 sprig bay leaves
2 cinnamo... Read more
Baked Brie with Nectarines, Blueberries and Macadamia Nuts
Prep time: 15 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
450g Triple Cream Brie HFM
1 Nectarine
¼ Cup Blueberries
2 Tbsp Macadamia Nuts
Fresh Oregano Leaves or Fresh Thyme
2... Read more
Salmon Blinis
Prep time: 15 minutes
Cooking time: n/a
Serves: 4
Ingredients:
200ml Crème Fraiche
½ Bunch Dill
120g Capers
1 Lemon
200g Mini Pancakes
200g Smoked Salmon
METHOD
1. Place the Crème Fra... Read more
Roasted Potatoes with Herb Salsa
Prep time: 10 minutes
Cooking time: 1 hr
Serves: 4
Ingredients:
1 Kg Cocktail potatoes
3 Garlic Cloves
½ Bunch Parsley
½ Bunch Mint
2 Anchovies
1 Tbsp Capers
1 Tbsp Lemon Juice
Salt an... Read more
Chocolate Mousse, Cherries and Brownie Trifle
Ingredients
500g Chocolate Mousse
500g Cherries
300ml Thickened Cream
1 Tbsp Icing Sugar
260g Chocolate Brownie
Method
Place the chocolate mousse into a piping bag and set aside.
... Read more
Mango and Frangipane Tartlets
Prep/Cook Time: 50 minutes
Serves: 10
Ingredients:
375g pack Carême All Butter Puff, Pastry defrosted
3 mangoes
1 egg, beaten
Toasted coconut curls, to serve
100g unsalted butter, softened
1... Read more
Baked Salmon Side Fillet, Avocado Puree and Pickled Onion
Prep time: 20 minutes
Cooking time: 20 minutes
Serves: 6-8
Ingredients:
1 Large Avocado
1 Garlic Clove
¾ Spanish Onion
½ Bunch Coriander
1/3 Cup Red Wine Vinegar
1 Side F... Read more
Heirloom Tomato Summer Salad
Prep time: 15 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
3 Sourdough Slices
5 Heirloom Tomatoes
1 Eschalot
1/3 Cup Red Wine Vinegar
1 Tbsp Sugar
1 Garlic Clove
½ Tbsp Hone... Read more
Pomegranate and honeyed macadamia side of salmon
Serves: 4-8
Ingredients
1 whole side of salmon (approx 1kg)
¼ cup pomegranate molasses
2 tbsp olive oil
To Serve
Small handful of fresh parsley or coriander
75g pomegranate arils*... Read more
Confit Tomato and Chickpea Shakshuka
Ingredients:
600g grape tomatoes
300g Spanish onions, peeled and thinly sliced
5 small garlic cloves, peeled
1/2 tsp fine sea salt
1/2 coarsely black pepper
1/2 tsp oregano
1/2 dried chilli ... Read more
Lamb Meatballs with Chickpea and Tahini Yoghurt
Prep time: 15 minutes
Cooking time: 20 minutes
Serves: 4
Ingredients:
½ Bunch Parsley
1 Bunch mint
500g Plain Unsweetened Yoghurt
1 ½ Tbsp Tahini
1 tsp Moroccan spice Mix
1 tsp Oregano
... Read more
Sugarloaf Cabbage Okonomiyaki
Prep time: 10 minutes
Cooking time: 25 minutes
Serves: 4
Ingredients:
1 Sugarloaf Cabbage
1 Bunch Shallots
1 Cup Panko Breadcrumbs
4 eggs
½ Cup Tomato sauce
3 Tbsp Worcestershire sauce
... Read more
Miso and Honey Pork Fillet with Udon Noodles
Prep time: 20 minutes
Cooking time: 30 minutes
Serves: 4
Ingredients:
1 Pork Fillet
150ml Honey Soy Sauce (Ayam)
1 Tbsp Miso Paste
1 ½ Tbsp Sweet Chilli Sauce
500g Cup Mushrooms
1 Bunch S... Read more
Cavatelli Pasta Chilli Pork Sausages
Prep time: 10 minutes
Cooking time: 25 minutes
Serves: 4
Ingredients:
500g Chilli Pork Sausages
Squisito Pasta Cavatelli 500g
2 Garlic Cloves
2 Tbsp Baby Capers
1 Punnet Sweet delight Tomato... Read more
Sticky Pork and Pineapple Stir Fry with Coconut Rice
Prep time: 15 minutes
Cooking time: 25-30 minutes
Serves: 4
Ingredients:
2 Cups Jasmine Rice
270ml Coconut Milk
1 Shallots Bunch
½ Pineapple
2 Bird’s Eye Chilies
½ Coriander Bu... Read more
Vanilla Meringue Cake with Cinnamon-Sugared Almonds
Preparation: 40 minutes
Cooking: 30 minutes
Serves: 10-12
Ingredients
125g unsalted butter, at room temperature
125g caster sugar
4 organic or free-range egg yolks
1 tsp... Read more
Oysters – 3 Ways
Preparation: 25 minutes
Cooking 5 minutes
Serves 6 as a shared appetizer
Ingredients
2 dozen large freshly shucked oysters
Crushed ice and rock salt, to serve
Margarita Oysters... Read more
Citrus, Beetroot and Pomegranate Salad
Preparation: 25 min
Cooking: 45 min
Serves: 6
Ingredients
3 medium beetroot bulbs
1 coral or oakleaf lettuce, leaves roughly torn
1 cup flat-leaf parsley leaves
3 small or... Read more
Strawberry Fig Pavlova Wreath
Ingredients
5 egg whites
1 ¼ cups caster sugar
2 tsp cornflour
1 tsp white vinegar
2 cups thickened cream
1 tsp vanilla essence
To decorate
1 punnet strawberries,... Read more
Imperfect Tomatoes and Black Olive Bruschetta
Prep Time: 10 minutes
Cooking Time: 5 minutes
Serves: 4
Ingredients
500g imperfect tomatoes
100g pitted kalamata olives
180g bocconcini
125g pesto
4-6 sourdough bread slices
1/4 Basil bunch... Read more
Mediterranean Roast Chicken and Vegies
Prep Time: 15 minutes
Cooking Time: 45 minutes
Serves: 4
Ingredients
1kg cocktail potatoes
2 broccoli heads
400g chickpeas
1-1.2kg marinated butterfly chicken
olive oil
salt and pepper
2 ga... Read more
Pork Loin with Balsamic Cherry Glaze and Cauliflower Puree
Prep time: 15 mins
Cooking time: 45 mins
Serves: 4
Ingredients:
800g Pork Loin Steaks
Ground Fennel
4 Sprigs Thyme
600g Cauliflower
2 Brushed Potatoes
500g Cherries
¼ Cup Caramelised Bal... Read more
Chipotle Maple Pork Ribs with Potato Salad
Prep time: 20 mins
Cooking time: 2.5 hours
Serves: 4
Ingredients:
2 Pork Short Ribs
2 Tbsp Texas Spice Mix
300ml Beerenberg Chipotle & Maple Sauce
700g Washed Potatoes
150g Celery
½ ... Read more
Mixed Berry Parfait
Prep time: 20 mins
Cooking time: 8 hour or overnight to set
Serves: 6-8
Ingredients:
2 Eggs
50g Caster Sugar
1 tsp Vanilla Extract
300ml Thickened Cream
350g HFM Mix Berry Yoghurt
100g R... Read more
Lemon Sorbet
Prep Time/Cooking time: 7 hours
Serves: 4
Ingredients:
2 ½ cups water, divided
1 ¼ cups sugar, reduce to 1 cup if using meyer lemons
1 Tablespoon lemon zest
1 cup freshly squeezed lemon j... Read more
Burnt Basque Cheesecake
Prep/Cooking time: 2 hours
Serves: 6-8
Ingredients:
1 kg cream cheese, at room temperature
300 g caster sugar
6 free range eggs, at room temperature
500 ml thickened cream
2 teaspoons vanill... Read more
Cherry Clafouti
Prep time: 15 mins
Cooking time: 60 mins
Serves: 6-8
Ingredients:
3 Cups Cherry 500g approx.
1 ¾ Cup Milk
4 Eggs + 1 Egg Yolk
3 Tbsp Raw Sugar
250g Caster Sugar
1 tsp Salt
1 tsp Vanilla... Read more
Corn Cachapas Con Queso
Prep time: 15 mins
Cooking time: 30 mins
Serves: 4-6
Ingredients:
4 Cups Corn Kernels from the cob 600g
2 Eggs
½ Cup Cream
½ Cup Milk
2 Tbsp Brown Sugar
2 tsp Salt
160g Plain Flour
½ Cup... Read more
Watermelon, Labneh and Pistachio Salad
Prep time: 15 mins
Cooking time: n/a
Serves: 4
Ingredients:
¼ Watermelon
200g Preserved Lemon and Herbs Labneh
3 Baby Cucumbers
4 Radishes
½ Cup Pistachios
½ Punnet Mixed Leaves Salad
½... Read more
Watermelon with Coconut and Mixed Seeds
Prep time: 10 mins
Cooking time: n/a
Serves: 4
Ingredients:
¼ Seedless Watermelon
1 Cup Super Food Mix (The Market Grocer)
1 Tbsp Honey
METHOD
Cut the watermelon in half lengthways. Then ... Read more
Roasted Corn with Chipotle Crema
Prep time: 10 mins
Cooking time: 40 mins
Serves: 4
Ingredients:
4-6 Corn on the Cob
2 Tbsp Butter
100g Chipotle Peppers (La Morena)
250g Sour Cream
2 Tbsp Mayonnaise
1 Lime
1 Avocado
... Read more
Cheesy Creamed Corn with Chorizo, Saffron and Manchego
Prep time: 10 mins
Cooking time: 30 mins
Serves: 4
Ingredients:
600ml milk
4 Corn on the Cob
200g Chorizo
200g Cheddar cheese
100g Manchego Cheese
From the pantry:
25g Butter
1 ½ Tbsp Fl... Read more
Lamb Backstrap with Green Giant Couscous and Roasted Cherry Tomatoes
Prep time: 10 mins
Cooking time: 20 mins
Serves: 4
Ingredients:
700-800g Lamb Backstrap
½ Spanish Onion
500g Cherry Truss Tomatoes
1 Tbsp Caramelised Balsamic
1 ½ Cup Israeli Couscous
... Read more
Mango and Prawn Salad with Wonton Crackers and Citrus Dressing
Prep time: 20 mins
Cooking time: 10 mins
Serves: 4
Ingredients:
500g Peeled Uncooked Prawns
½ Bunch Coriander
1 Long Red Chilli
3 Garlic Cloves
1 tsp Chilli Flakes
1 Lebanese Cucumber
½ Span... Read more
Southeast Asian Mango and Vermicelli Salad
Prep time: 15 mins
Cooking time: n/a
Serves: 4
Ingredients:
250g Vermicelli Noodles
2 Semi Ripe Mangoes
1 Carrot
1 Lebanese Cucumber
100g Cherry Tomatoes
½ Bunch of Mint
½ Bunch of Co... Read more
Roasted Beef Rump with Caponata
Prep time: 20 mins
Cooking time: 1 hour
Serves: 4
Ingredients:
1.2 kg approx. Beef Rump Cap
5 Sprigs Thyme
1 Garlic Clove
1 Imperfect Eggplant
3 Imperfect Tomatoes
1/3 Cup Pitted Black O... Read more
Banana Bread
Prep time: 15mins
Cooking time: 15mins
Serves: 4
Ingredients:
4 Large Ripe Bananas
150g Brown Sugar
150g Butter (room temperature)
2 Large Eggs (room temperature)
220g Harris Farm Plain Flou... Read more
Banoffee Pie
Prep time: 15mins
Cooking time: 3 hours + 4 hours setting
Serves: 8-10
Ingredients:
5 Bananas
600ml Cream
300g Hobnob Biscuits
2 x 395g Condensed Milk Cans
250g Salted Butter
Cocoa Powder
Ic... Read more
Smoked Salmon, Asparagus, Broad Beans and Avocado Mash
Prep time: 10mins
Cooking time: 10mins
Serves: 4
Ingredients:
1 Large Ripe Avocado
1 Bunch Asparagus
8 Broad Bean pods
100-150g Smoked Salmon
4-6 Sourdough Slices
½ Lemon
Olive oil
... Read more
Rock Melon, Cripsy Prosciutto and Burrata
Prep time: 15mins
Cooking time: 10mins
Serves: 4
Ingredients:
½ Rock melon
200g Prosciutto
2 Tubs Baby Burrata
1 tsp Dry Oregano
10 Baby Basil Leaves
Pepper
Olive oil
METHOD
Cut the... Read more
Easy Chicken Satay
Prep time: 15mins
Cooking time: 15 mins
Servings: 4
Ingredients:
700g Chicken Tenderloins
1 jar Chunky Dave's chilli peanut butter
4 Tablespoons soy sauce
2 tablespoon Worcestershire sauce
1... Read more
Salted Chocolate Peanut Butter Cookies
Prep time: 15 mins
Cooking time: 15mins
Servings: 12
Ingredients:
¾ cup rolled oats
½ cup brown sugar
½ cup raw sugar
1 teaspoon baking powder
1 cup Chunky Dave's peanut butter
2 eggs
1 teas... Read more
Chocolate and Peanut Butter Banana Bread - GF
Prep time: 15mins
Cooking time: 40mins
Serves: 4-6
Ingredients:
3 Ripe Bananas, mashed
3/4 Cup Chunky Daves Original Peanut Butter
3 Eggs @ room temperature
2 Tablespoons Maple Syrup
1 Table... Read more
Crispy Skin Salmon with Sweet Potato Mash and Green Beans
Prep time: 20mins
Cooking time: 30mins
Servings: 2
Ingredients:
1 small (500g) sweet potato
¾ cup water
30g butter, plus 10g extra
2 x 220g middle salmon fillets, skin on, descaled
Salt and ... Read more
One Tray Garlic Salmon
Prep time: 20mins
Cooking time: 20mins
Servings: 2
Ingredients:
8 baby potatoes
Olive oil spray
Sea salt flakes
2 x 220g middle salmon fillets, skin on
1 bunch broccolini
1 bunch asparagus
... Read more
Squid Spaghetti Marinara
Prep time: 10mins
Cooking time: 20mins
Servings: 2
Ingredients:
2 large whole squid, we will clean it for you
1 jar Fish in the Family Marinara Sauce*
1 cup water
100g dried spaghetti or lin... Read more
Smoked Miso Butter Prawns with Citrus Salad
Prep Time: 15-20mins
Cooking Time:5mins
Serves 2
Ingredients:
1 ruby grapefruit, cut into thin segments & some fleshy rind reserved
1 blood orange, cut into thin segments
1 bulb fennel, ... Read more
Smokey Kale Chips
Prep time: 10mins
Cooking time: 5mins
Servings: 2-4
Ingredients:
4 cups kale
2 heaped tablespoons @pepesaya ghee
1/2 tsp smoked paprika
¼ cup nutritional yeast + more
1 tsp @olsson smoked sa... Read more
Harissa Butter with Roasted Red Cabbage and Almonds
Prep time: 20mins
Cooking time: 45mins
Servings: 2-4
Ingredients:
Half of a large red cabbage, cut into equal sized wedges
1 tbsp extra virgin olive oil
120g @pepesaya salted butter, softene... Read more
Smoked Miso Butter Prawns with Citrus Salad
Prep Time: 15-20mins
Cooking Time:5mins
Serves 2
Ingredients:
1 ruby grapefruit, cut into thin segments & some fleshy rind reserved
1 blood orange, cut into thin segments
1 bulb fennel, ... Read more
Tuscan Kale and Buffalo Ricotta Rolls
Prep time: 15mins
Cooking time: 45mins
Serves 4-6
Ingredients:
1 Leek
2 Garlic Cloves
1 Bunch Tuscan Kale
500g Buffalo Ricotta (La Stella)
250 Shredded Cheddar
½ Lemon
375g Puff Pastr... Read more
Roasted Bone Marrow with Chimichurri
Prep time: 15mins
Cooking time: 25mins
Serves 4
Ingredients:
4 Bone Marrow
½ Bunch Parsley Continental
¼ Curly Parsley
1 Garlic Clove
1–2 Red Birds Eye Chilli
1 Tbsp Dried Oregano
2 T... Read more
Buffalo Mozzarella, Roasted Broccolini, Croutons and Pesto
Prep time: 10mins
Cooking time: 15ins
Serves 4
Ingredients:
4 Slices of Sourdough bread
Broccolini Bunches
2 Buffalo Mozzarella Balls
2 Tbsp HFM Pesto
Salt & Pepper
Olive oil
Me... Read more
Mango, Halloumi and Giant Couscous Salad
Prep time: 15mins
Cooking time: 15mins
Serves: 4
Ingredients:
1 Cup Israeli Couscous
250g Halloumi Cheese
1 Large Mango
1 Lebanese Cucumber
3 Radishes
½ Punnet Rocket Salad
1 ½ Tbsp Pome... Read more
Mango, Coconut and Raspberry Mousse
Prep Time: 15-20mins
Cooking Time: 6mins + setting time
Serves 4-6
Ingredients:
550g Mango Flesh approx. 2 medium mangoes + 1 Whole Mango
150g Coconut Cream
2 tsp Vanilla Essence
600ml... Read more
Passionfruit Curd Donuts
Prep time: 2.5 hours
Cooking time: 5mins
Serves: 4
Ingredients:
For the donuts
125ml milk
20g white sugar
1 tsp yeast
380g flour
2 eggs
1 tsp salt
1 tsp vanilla extract
100g butter (cubed, a... Read more
Fish Tacos with Mango Salsa and Mango Chilli Sauce
Prep time: 30mins
Cooking time: n/a
Servings: 8 tacos
Ingredients:
For the mango chilli sauce
2 mangoes
1 yellow capsicum
4 birds eye chillis
2 cloves garlic
3cm ginger
¼ cup sugar
½ cup app... Read more
Mrs Pepe’s Crown Pavlova
Mrs Pepe's Crown Pavlova
Ingredients:
300ml Pepe Saya Crème Fraîche *
190ml Pepe Saya Lemon Curd
6 egg whites at room temperature
1 ½ cups caster sugar
3 tsp cornflour
2 tsp white vinegar
1 ... Read more
Mediterranean Braised Silverbeet
Prep time: 5-10 minutes
Cooking time: 20-25 minutes
Serves: 4
Ingredients:
1 Bunch Silverbeet
500g Barilla Pasta Sauce Napoletana 400g (Barilla or San Remo)
½ Cup Pitted Black Ol... Read more
Curried Silverbeet with Toasted Coconut
Prep time: 10 minutes
Cooking time: 10-15 minutes
Serves: 4
Ingredients:
1 Bunch Silverbeet
1 Tub 570g Red Curry Sauce HFM
½ Cup Toasted Coconut shredded
½ Lemon
Cooking oi... Read more
Mango and Blueberry Pancakes
Prep time: 15-20mins
Cooking time: 15mins
Serves: 4
Ingredients:
2-3 Mangoes Medium
1 Cup Milk
3 Eggs
2 tsp Vanilla Extract
50g Plain Flour
40g Corn Flour
40g Icing Sugar + 1 ½ Tbsp
2 ... Read more
Latin Chicken and Mango Tortillas
Prep time: 15mins
Cooking time: 15mins
Serves: 4
Ingredients:
500g Chicken Thighs
1 Tbsp Mexican Spice Mix
1 tsp Cumin Ground
½ Bunch Coriander
1 Lebanese Cucumber
2 Mangoes Medium app... Read more
Asparagus, Prosciutto and Baby Burrata with Honey Macadamia
Prep time: 10 minutes
Cooking time: 3 minutes
Serves: 4
Ingredients:
1 Bunch of Asparagus
100g Prosciutto
⅓ Cup of Honey Macadamias
2 Tubs of Baby Burrata balls
½ Punnet... Read more
BBQ Prawn and Mango Salsa Bites
Prep time: 25 minutes
Cooking time: 4 minutes
Serves: 10 people (at roughly 3 bites each)
Ingredients:
500g Bag of Corn chips
For the prawns
400gm prawns (peeled and cleaned)... Read more
Edible Flower Salad with Avocado, Cherry Truss and Cucumber
Prep time: 10 minutes
Cooking time: None
Serves: 4
Ingredients:
1 Large Avocado
1 Punnet Cherry Truss Tomatoes
3 Radishes
1 Lebanese Cucumber
1 Punnet Mix Leaves Salad ... Read more
Date and Almond Butter Bark
Prep time: 15-20 minutes
Cooking time: 5 minutes
Serves: 4
Ingredients:
30 Pitted Dates
150g Almond Butter
¾ Cup Chocolate (70% Cocoa)
1 tsp Coconut Oil
⅓ Cup Roasted Almond ... Read more
Carême’s Beef & Caramelised Onion Sausage Rolls
Prep/cook time: 60 minutes
Serves: 2 packets of pastry makes 20 small or 12 mid-size sausage rolls
Can freeze for up to 3 months un-baked. Bake from frozen, add 5 minutes to cooking time.... Read more
Mixed Berry Cake
Prep Time: 10-12 minutes
Cooking Time: 16-18 minutes
Serves: 8-10
Ingredients:
⅔ Cup Plain Flour
¼ tsp Baking Powder
4 Eggs
½ Cup Caster Sugar
50g Unsalted Butter, melted
1 C... Read more
Smoked Salmon with Horseradish Avocado Mash And Soft Boiled Quail Eggs
Prep time: 20 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
200g Smoked Salmon
4 Slices Sourdough Bread
1 Avocado
1 Tbsp Horseradish
12x 130g Quail Eggs
... Read more
Pork Belly with Plum Glazed Pears And Cabbage
Prep time: 15 minutes
Cooking time: 2½ hours
Serves: 4
Ingredients:
700-900g Pork Belly
4 Corella Pears
¼ Savoy Cabbage
210ml Plum Sauce
150g Shredded Kale
1 Lemon
1 ... Read more
Mexican Beef Enchiladas with Radish and Avocado Salad
Prep time: 15 minutes
Cooking time: 35 minutes
Serves: 6
Ingredients:
500g Beef Mince
4 Tbsp Mexican Sauce
400g Chopped Tomatoes
10 Tortillas
250g Mozzarella Cheese
... Read more
Zucchini, Spinach and Goat's Cheese Filo Tart
Prep time: 25 minutes
Cooking time: 1 hour
Serves: 4-6
Ingredients:
2 Zucchini's
1 Brown Onion
1 Leek
3 Garlic Cloves
1 Silverbeet Bunch
½ Kale Bunch
500g Ri... Read more
Zucchini Flowers Tart with Ricotta and Goat's Cheese
Prep time: 15mins
Cooking time: 40mins
Serves 4
1 Roll Puff Pastry (Careme All Butter Puff Pastry)
1 Egg
½ Red Onion
375gr Ricotta Cheese
100gr Sour Cream
80g Goat’s... Read more
Organic Rump Steak with Roasted Potatoes Beans and Garlic Butter
Prep time: 10 minutes
Cooking time: 35 minutes
Serves: 4
Ingredients:
1 kg Organic Sebago Potatoes
500g Organic Green Beans
2 Organic Rump Steaks
4 Garlic Cloves
10 Sprig... Read more
Organic Yoghurt with Granola, Honey and Berries
Prep time: 5 minutes
Cooking time: None
Serves: 4
Ingredients:
2 Cups Organic Granola of your choice
2 Cups Organic Yoghurt of your choice
4 Tbsp Organic Honey
2 Punnets Blu... Read more
Creamy Mango, Pineapple and Banana Parfaits
Prep time: 20 minutes
Cooking time: 30 minutes
Serves: 4-6
Ingredients
2 mangoes
1/2 pineapple
1 -2 bananas
1 cup Greek-style yoghurt
3/4 cup thickened cream
1 -2tbsp maple syrup, to tast... Read more
Steamed Globe Artichokes with Feta and Herbs Dressing
Prep time: 10 minutes
Cooking time: 25-30 minutes
Serves: 4
Ingredients:
4 whole Globe Artichokes
½ Cup Sour Cream
1/3 Cup Mayonnaise
1 Tbsp Chopped Dill
½ Bunch Chives... Read more
Gai Lan with Sticky Asian Dressing
Prep time: 2 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
2 Bunches Gai Lan
100ml Asian Dressing (Beerenberg)
Method:
Begin by bringing a steamer pot filled with wate... Read more
Moon Bok with Black Bean Sauce
Prep time: 5 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients:
2 Bunches Moon Buk
2 Birds Eye Chilli
70ml Black Bean Sauce
Cooking oil
Method:
Prepare the Moon Bo... Read more
Seared Baby Eggplant with Tahini
Prep time: 5 minutes
Cooking time: 12 minutes
Serves: 4
Ingredients:
6 Baby Eggplant
200g Tahini Dip (Neri)
½ tbsp Ground Cumin
¼ Bunch Parsley
Salt
Pepper
Olive Oil ... Read more
Honey Roasted Brown Onions
Prep time: 10 minutes
Cooking time: 40 minutes
Serves: 4
Ingredients:
4 Brown Onions
5 Sprigs Thyme
80g Butter
1 tbsp Honey
¼ Cup White Wine or Vegetable Stock
Salt
... Read more
Strawberry Cheesecake Muffins with Crumble Topping
Prep Time: 30 minutes
Cooking Time: 25 minutes
Serves: 12
Ingredients:
Crumble Topping:
50g Brown Sugar
65g Plain Flour
60g Butter
Muffin Batter:
115g Butter
100g Caster Sugar ... Read more
Apple Shaped and Stuffed Challah Rolls x Rosh Hashana
Wishing you all a Shana Tova Umetukah (A sweet new year)!
Ingredients:
Challah dough:
7g (1 sachet) Dried Yeast
¼ cup Pure Honey
1 cup Warm Filtered water
1 Whole Egg
¼ cup Ex... Read more
Honey Cake x Yom Kippur
Ingredients:
4 Large Eggs
1 Cup Caster Sugar
1 Cup Brown Sugar
1 Cup Pure Honey
1 Cup Extra Virgin Olive Oil (EVOO)
1tsp Pure Vanilla Extract
2 cups Freshly Brewed Coffee... Read more
Mediterranean Braised Silverbeet
Prep time: 5-10 minutes
Cooking time: 20-25 minutes
Serves: 4
Ingredients:
1 Bunch Silverbeet
500g Barilla Pasta Sauce Napoletana 400g (Barilla or San Remo)
½ Cup Pitted Black Ol... Read more
Sundried Tomato Pesto Tagliatelle with Mushrooms and Broccolini
Prep Time: 5 minutes
Cook Time: 15 minutes
Serves: 4
Ingredients
500g Tagliatelle
200g Button Mushrooms
190g Sundried Tomato Pesto
100g Pecorino
1 Bunch Broccolini
½ Bunch Continental Parsle... Read more
Leafy Mandarin Salad
Prep/Cooking Time: 20 minutes
Serves: 12
Ingredients:
Honey Citrus Dressing:
¼ Cup Olive Oil
2 Tbsp Red Wine Vinegar
2 Tbsp Honey
1 Tsp Orange Juice
½ Tsp Sea Salt
½ Tsp Ginger
Salad:
6 ... Read more
Teriyaki Buk Choy with Edamame Beans
Prep time: 2 minutes
Cooking time: 8-10 minutes
Serves: 4
Ingredients:
2 Bunches Buk Choy (Green Shanghai)
150ml Teriyaki Sauce
400g Edamame Beans
1 Tbsp Sesame Seeds
Cooking... Read more
Caesar Dressed Baby Cos
Prep time: 5 minutes
Cooking time: None
Serves: 4
Ingredients:
1 Baby Cos Twin Pack
100ml Caesar dressing (Beerenberg)
1 cup Croutons
70g Parmesan Cheese
Method:
Begin by... Read more
Curried Silverbeet with Toasted Coconut
Prep time: 10 minutes
Cooking time: 10-15 minutes
Serves: 4
Ingredients:
1 Bunch Silverbeet
1 Tub 570g Red Curry Sauce HFM
½ Cup Toasted Coconut shredded
½ Lemon
Cooking oi... Read more
Quick Pickled Onions
These will keep in the fridge for a week. This recipe scales up easily.
INGREDIENTS
1spanish onion, peeled and cut into slim half moons
1 fat pinch of salt
2 tsp. sugar (optional)
2 tbsp.... Read more
Roasted Asparagus With Pancetta And Fior Di Latte
Prep time: 5 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
3 Asparagus Bunch
200g Fior Di Latte
70g Pancetta Diced
Salt
Pepper
Olive Oil
Method:
Pr... Read more
Jumbo Strawberry Pancakes (Yum Cha Style)
Serves: 8
Ingredients:
3 Eggs
15g Butter (melted)
220ml Milk
30ml Beetroot Juice
60g Plain Flour
30g Corn Flour
20g Icing Sugar
300g Strawberries (about 16 strawberries)... Read more
Sweet Potato Wedges
Prep time: 5-10 minutes
Cooking time: 35-40 minutes
Serves: 4
Ingredients:
1Kg Sweet Potatoes
2 Sprigs Rosemary
¼ tsp Garlic Powder
¼ tsp Smoked Paprika
Salt
Pepper
Olive oil ... Read more
Classic Garlic Mushrooms
Prep time: 5 minutes
Cooking time: 12-15 minutes
Serves: 4
Ingredients:
2 Punnets Sliced Mushrooms (Swiss Brown, Cup Mushrooms)
2-3 Garlic Cloves
¼ Bunch Parsley
½ Tbsp Butter
... Read more
Chilli Hot Chocolate
Prep/Cooking Time: 15 minutes
Serves: 2
Ingredients:
3 Cups of Milk
1 Cinnamon Stick
1 Long Red Chilli (cut into thirds)
150g Dark Chocolate, chopped
Whipped Cream to serve
Ground Cinnamon to... Read more
Organic Miso & Maple Chicken
Prep Time: 10 minutes
Cooking Time: 30 minutes
Serves: 4
Ingredients
600g Chicken Thighs
4 Tbsp Maple Syrup
4 Tbsp Miso Paste
2 Tbsp Soy Sauce
2 Tbsp Sake or White Wine
2 Cups Sushi Rice
1 ... Read more
Organic Fusilli with Roasted Mushrooms, Tomato & Kale
Prep Time: 15 minutes
Cooking Time: 25 minutes
Serves: 4
Ingredients
500g Organic Fusilli
2 Punnets Cherry Tomatoes
1 Spanish Onion
3 Garlic Cloves
1 Punnet Swiss Brown Mushrooms
1 Tbsp Ital... Read more
Beetroot and Goat Cheese Salad
Prep time: 10 mins
Serves: 4
Ingredients
1 Bunch Beetroot + 1 Golden Beetroot (Optional)
120g Goat Cheese
1 Punnet mix leaves salad
3 Tbsp Vincotto
Method
Wash and peel ... Read more
Fluffy Father's Day Pancakes
Prep Time: 5 minutes
Cooking Time: 20 minutes
Serves: 4
Ingredients:
2 Cups of Self Raising Flour
1tsp Baking Soda
1 Pinch of Salt
3 tbsp Sugar
1 Egg
1 ½ Cup Butter Milk ... Read more
Sticky Soy Maple Eggplant
Prep time: 10 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients:
750g Eggplant
2 tbsp Light Soy Sauce
2 ½ tbsp Maple Syrup
1 tbsp Toasted Sesame seeds
Olive oil
Salt an... Read more
Sautéed Bull Horn Chillies with Garlic and Capers
Prep time: 10 mins
Cooking time: 10 mins
Serves: 4
Ingredients:
6 Bull Horn Chillies
2 Garlic Cloves
1 ½ Tbsp Baby Capers
½ Tbsp Dried Oregano
From the pantry:
Salt ... Read more
Blueberry Cobbler
Prep/ Cooking Time: 45 minutes
Serves: 4
Ingredients:
250g Blueberries
1 tbsp Sugar
1 Lemon (zested)
50g Butter
150g Plain Flour
100g Sugar
½ tsp Salt
1 ½ tsp Baking Powder
1 ½ tsp Ginger ... Read more
Chocolate Orange Cake
Prep/ Cooking Time: 1 hour and 20 minutes
Serves: 8-10
Ingredients:
200g Dark Chocolate, chopped
200g Plain Flour
2 tbsp Cocoa Powder
1 Orange Zested
1 tsp Baking Powder
½ t... Read more
Whipped Ricotta & Confit Tomato Toast
Prep Time: 10 minutes
Cooking Time: 2 hours
Serves: 3-4
Ingredients:
Sourdough Bread
1 Cup of Ricotta
3 Cups of Olive Oil (or just enough to cover the tomatoes in the baking dish)
500g Cher... Read more
Spanish Frittata (Tortilla Espanola)
Prep time: 15-20 minutes
Cooking time: 40 minutes
Serves: 6-8 slices
Ingredients
1 Kg Potatoes (Organic Sebago, Nicola, Queen May, Sebago)
1 Brown Onion
1 Leek
3 Garlic Clove... Read more
Rhubarb and Coconut Rice Pudding
Prep Time: 15 minutes
Cooking Time: 30 - 40 minutes
Serves: 4
Ingredients:
1 Cup of Sushi Rice or Arborio Rice
1 Coconut Cream Can 400g
2 ½ Cups of Milk
½ Tbsp Vanilla Essence
3 Tbsp Suga... Read more
Sticky Black Bean Sauce Chicken with Rice and Asian Greens
Prep Time: 5 minutes
Cook Time: 20 Minutes
Serves: 4
Ingredients:
500g Chicken Thighs
120ml Black Bean Sauce
2 Cups of Jasmine Rice
2 Green Shanghai Bunches
Cooking Oil
Method:
Cook the ... Read more
Rhubarb Brioche French Toast
Prep Time: 15 minutes
Cooking Time: 25-30 minutes
Serves: 4
Ingredients:
5 Eggs
¾ Cup of Milk
600ml cream
1 tbsp Sugar
1 tsp Vanilla Essence
8 Brioche Slices
1 tbsp Icing Sugar
4 tbsp Almo... Read more
Roasted Radish
Prep time: 5 mins
Cooking time: 25-30mins
Serves: 4
Ingredients
3 Bunches Red Radishes
1 Tbsp Italian Herbs
Salt and Peper
Olive Oil
½ Punnet Salad Leaves (Pea Tendri... Read more
Imperfect Tomatoes Bruschetta
Prep Time: 10 minutes
Cooking Time: 5 minutes
Serves: 4
Ingredients:
500g Imperfect Tomatoes
4-6 Sourdough Bread Slices
125g Pesto
¼ Basil Bunch
100g Pitted Kalamata Olives
180g Bocconcin... Read more
Plant Based Milk Chia Pudding
Prep Time: 2 minutes
Cooking Time: 15 minutes
Serves: 4
Ingredients:
½ Cup Chia Seeds
3 Cups Plant Based Milk (oat, almond, almond, soy, macadamia milk)
½ tbsp Brown Sugar
4 tbsp Maple Syru... Read more
Creamed Corn with Chorizo, Saffron & Manchego
Prep time: 10 minutes
Cooking time: 30 minutes
Serves: 4
Ingredients
600ml Milk
4 Corn Cobs
200g Chorizo
200g Cheddar Cheese
100g Manchego
25g Butter
1 ½ Tbsp Flour
1 Pinch Saffron
Oliv... Read more
Wasabi Corn on the Cob
Prep time: 10 minutes
Cooking time: 30-40 minutes
Serves: 4
Ingredients
4 Corn Cobs
40g Butter
2 tsp Wasabi Paste
¼ Cup Mayonnaise
½ Lemon
4 tsp Furikake
Salt and Pepper
Method
Prehea... Read more
Roasted Dutch Carrots With Honey, Balsamic & Blue Cheese
Prep time: 10 minutes
Cooking time: 20-25 minutes
Serves 4
Ingredients
2 Bunches Dutch Carrots
1 Tbsp Italian Mixed Herbs
Salt and Pepper
100g Blue Cheese
Olive Oil
1 Tbsp Caramelised B... Read more
Chipotle & Maple Roasted Dutch Carrots
Prep time: 10 mins
Cooking time: 20 - 25 mins
Serves: 4
Ingredients
2 Bunch Dutch Carrots
¼ cup Chipotle & Maple Sauce
1 Tbsp Toasted Sesame Seeds
Salt and pepper
Olive Oi... Read more
Vodka Pasta
Prep/ Cooking Time: 35 Minutes
Serves: 4
Ingredients:
3 tbsp Butter
1 Minced Shallots
2 Minced Garlic Cloves
½ cup Tomato Paste
½ tsp Chilli Flakes
2 tbsp Vodka
500g Dried Rigatoni or Penne... Read more
Stuffed Mexican Red Capsicums
Prep time: 10 minutes
Cooking time: 25 minutes
Serves 4
Ingredients
3-4 Red Capsicums
500g Cooked Mexican Rice
150g Shredded Mozzarella Cheese
¼ Bunch Coriander
235g Guacamole
200ml Sour... Read more
Snow Peas with Spicy Dukkah
Prep time: 10 mins
Cooking time: 10 mins
Serves: 4
Ingredients
350g Snow Peas
½ Tbsp Spicy Dukkah
1 Garlic Clove
½ Lemon
From the Pantry:
Olive oil
Salt and peppe... Read more
Eggplant with Tomato, Olive and Tahini Yoghurt
Prep time: 10 mins
Cooking time: 30 mins
Serves: 4
Ingredients
750g Eggplant
1 Jar Tomato Olive Sauce 400g
200g Plain Unsweetened yoghurt
1 ½ Tbsp Tahini
¼ Bunch Parsl... Read more
Wanderlust Hot Tonic with Elderflower and Holy Basil
Holy Basil is traditionally used in Ayurvedic Medicine to help the body adapt to stress and reduce cough. Elderflower is used traditionally in Western Herbal Medicine to relieve sore throats a... Read more
Roasted Pumpkin with Cannellini Salsa Verde
Prep Time: 15 minutes
Cooking Time: 1 hour
Serves: 4
Ingredients:
1/4 Kent Pumpkin
800g Cannellini beans
125g Salsa Verde
1 Spanish Onion
335g Persian Feta
20g Pine Nuts
250g Baby Beetroots... Read more
Broccoli Stir Fry
Prep time: 10 minutes
Cooking time: 10 minutes
Ingredients
1 Broccoli Head
1-2 Garlic Cloves
1 Ginger Knob
2 Tbsp Sweet Chilli Sauce
2 Tbsp Vegetable Oil
Salt and Pepper
Metho... Read more
Red Capsicum and Burrata
Prep time: 10 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients
3 Red Capsicums
½ Tbsp Italian Mixed Herbs
5 Sprigs Fresh Oregano
1 Burrata Cheese
Salt and Pepper ... Read more
Tomato, Couscous, and Crispy Pita Salad
Prep time: 10 minutes
Cooking time: none
Serves: 4
Ingredients
¼ Cup Couscous
400g Sweet Delight Tomatoes, or similar
¼ Spanish Onion
1 Bunch Coriander
1 Bunch Mint
½ B... Read more
Italian Almond Orange Cookies
Prep/Cooking Time: 1 hour and 25 minutes
Makes: 24 cookies
Ingredients
⅓ Cup Egg Whites, approximately 2 jumbo-sized eggs
1¼ Cups Granulated Sugar
Zest of 1 Orange
2 Tbsp Honey
2½ Cups Almo... Read more
Sticky Stir Fry Shallots
Prep time: 10 mins
Cooking time: 5-10 mins
Serves: 4
Ingredients
1 Bunch Shallots
2 Tbsp Soy Sauce
2 Tbsp Sweet Chilli Sauce
1 tsp Sesame Oil
2 Tbsp Fry Shallots
½... Read more
Roasted Shallots with Feta Garlic Cream
Prep time: 10 mins
Cooking time: 15-20 mins
Serves: 4
Ingredients
1 Bunch Shallots
2 Garlic Cloves
300ml Cream
100g Danish Feta
1 Tbsp Seeded mustard
Salt and Pepper ... Read more
Grilled Shallots with Honey Garlic Burnt Butter
Prep time: 10 mins
Cooking time: 10 mins
Serves: 4
Ingredients
1 Bunch Shallots
2 Garlic Cloves
1 Tbsp Butter
½ Tbsp Honey
Salt and Pepper
Method
Preheat a BBQ gril... Read more
Chinese Cabbage (Wombok) Salad with Creamy Sesame Dressing
Prep time: 10 mins
Cooking time: None
Serves: 4
Ingredients
½ Chinese Cabbage (Wombok)
1/3 Cup Creamy Golden Sesame Dressing (Japanese)
½ Tbsp Black Sesame seeds (Optional)
Met... Read more
Baked Kale Chips
Prep time: 10 mins
Cooking time: 15-20 mins
Serves: 4
Ingredients
1 Bunch Kale
Olive oil
Salt and pepper
Method
Preheat the oven to 150°C.
Pick the kale leaves from th... Read more
Cucumber, Red Cabbage and Roasted Cashews Salad with Ponzu Dressing
Prep time: 10 mins
Cooking time: None
Serves: 4
Ingredients
1 Continental Cucumber
¼ Red Cabbage
1/3 Cup Roasted Cashews
4 Tbsp Ponzu Dressing
Salt and Pepper
Meth... Read more
Cucumber Salad with Wasabi Sour Cream and Sesame Seeds
Prep time: 10 mins
Cooking time: None
Serves: 4
Ingredients
1 Continental Cucumber
1 Tbsp Toasted Sesame seeds
3 Tbsp Sour Cream
½ Tbsp Wasabi
½ Lemon Juice
1 Punnet Snowpea Sprouts... Read more
Cucumber Raita with Mint & Dill
Prep time: 10 mins
Cooking time: None
Serves: 4
Ingredients
½ Continental Cucumber
200g Plain Yoghurt unsweetened
1 tsp Ground Cumin
½ bunch Mint
1 Tbsp Chopped Dill
Salt & Peeper
... Read more
Wanderlust Coconut Korma and Ginger Dahl
Ginger is a warming herb, traditionally used in Western Herbal Medicine to provide immune and digestion support.
Prep Time: 10 minutes
Cooking Time: 1 hour
Serves: 4
Ingredients
... Read more
Mexican Jacket Sweet Potatoes
Prep Time: 10 minutes
Cooking Time: 1 hour
Serves: 4
Ingredients
4 Sweet Potatoes
1 Spanish Onion
1 Garlic Clove
1 Bunch Coriander
2 Avocados
200g Sour Cream
1 Lemon
430g Smoky Bean Salsa
80... Read more
Celery, Fennel & Pear Salad with Honey Mustard Dressing
Prep time: 15 minutes
Cooking time: None
Serves: 4
Ingredients
3 Celery Stalks
½ Fennel
1 Pear
4 Tbsp Honey Mustard Dressing
½ Lemon
Salt and Pepper
Method
Remove the white ... Read more
Celery, Dried Apricots & Goat Cheese Salad
Prep time: 5-10 minutes
Cooking time: none
Serves: 4
Ingredients
4 Celery stalks
10 Dried Apricots
120g Marinated Goat Cheese
1 Tbsp Honey
1 Tbsp Red Wine Vinegar
Salt and Pepp... Read more
Celery Sticks with Garlic Yoghurt
Prep time: 5-10 minutes
Cooking time: None
Serves: 4
Ingredients
3 Celery Stalks
1 ½ Tbsp Garlic dip
200g Plain yoghurt
½ Tbsp Dukkha, optional
Method
Wash the celery and... Read more
Roasted Green Beans with Parmesan and Almonds
Prep time: 10 minutes
Cooking time: 15-20 minutes
Serves: 4
Ingredients
500g Green Beans
⅓ Cup Almond Flakes
70g Parmesan Cheese
¼ Lemon
½ tsp Smoked Paprika
Olive Oil
Salt and Pepper
Ch... Read more
Green Beans with Garlic and Crispy Bacon
Prep time: 10 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients
500g Green Beans
2 Garlic Cloves
100g Streaky Bacon
Salt and Pepper
10g Butter
¼ Cup Water
Method
Prep th... Read more
Green Beans and Lima Beans in Tomato Sauce
Prep time: 10 minutes
Cooking time: 15 minutes
Serves: 4
Ingredients
500g Green Beans
500ml Tomato & Olive Sauce
400g Lima Beans
¼ Bunch Parsley
Salt and Pepper
Olive Oil
Water
... Read more
Meatball Baguette
Prep time: 15 minutes
Cooking time: 30-35 minutes
Serves: 4
Ingredients
1 Brown Onion
2 Garlic Cloves
500g Meatballs
1 Eggplant
1 Baguette
500ml Tomato Basil Sauce ... Read more
Beef Eye Fillet with Parsnip & Potato Mash
Prep Time: 10 minutes
Cooking Time: 45 minutes
Serves: 4
Ingredients
1 Beef Eye Fillet
800g Potatoes
200g Parsnips
300ml Pure Cream
1 Brown Onion
½ Bunch Kale
1 Tbsp Seeded Mustard
Olive Oil... Read more
Corn Salsa
Prep Time: 15 minutes
Cooking Time: None
Serves: 4
Ingredients
3 Corn Cobs
1 Red Capsicum
¼ Spanish Onion
1 Avocado
½ Bunch Coriander
50g Hard Feta Cheese
Olive Oil
1 Tbsp Red Wine Vinegar
S... Read more
Spanakopita
Prep Time: 25 minutes
Cooking Time: 45 minutes
Serves: 4-6
Ingredients
2 Bunches English Spinach
¼ Bunch Shallots
2 Garlic Cloves
½ Lemon
120g Greek Feta
1 Egg
100g Butt... Read more
Spicy Coconut Tom Yum Soup with Prawns
Prep time: 15 minutes
Cooking time: 20 minutes
Serves: 4 - 6
Ingredients
1 Tbsp coconut or vegetable oil
3 cloves garlic, minced
3 eschalots, finely chopped
⅓ cup tom yum paste
3cm piece ... Read more
Ayurvedic Rice Pudding with Mulberries and Sultanas
Turmeric is traditionally used in Ayurvedic Medicine to reduce inflammation.
Cooking Time: 45 minutes
Serves: 4
Ingredients
1 ½ Cups Arborio Rice
6 Cups Oat Milk
1 Cinnamon Quill
1 Pinch G... Read more
Spanish Style Lamb Shanks with Potatoes and Green Beans
Prep Time: 15 minutes
Cooking Time: 3 hours
Serves: 4
Ingredients
4 Lamb Shanks
1 Brown Onion
3 Garlic Cloves
1 Red Capsicum
500g Tomato, Garlic, and Onion Sauce
1 Tbsp Tomato Paste
500ml C... Read more
Sweet Little Strawberry Puddings
Ingredients
500gm strawberries, washed, hulled and cut in quarters
¼ cup caster sugar, plus extra 125gm
1 Tbsp plain flour
½ tsp rosewater
125gm unsalted butter, softened
2 free-range eg... Read more
Cranberry & Hazelnut Stuffed Chicken with Roasted Parsnips & Cranberry Gravy
Prep Time: 20 minutes
Cooking Time: 2 hours
Serves: 4
Ingredients
1 Whole Chicken
1 Brown Onion
2 Garlic Cloves
10 Sprigs Thyme
2 Sprigs Rosemary
1 Cup Dried Cranberries
½ Cup Roasted Hazel... Read more
Hasselback Potatoes with Parmesan Crumbs
Prep Time: 15 minutes
Cooking Time: 1 hour 30 minutes
Serves: 4
Ingredients
1kg Washed Red Potatoes
5 Sprigs Thyme
1 Garlic Clove
¼ Bunch Parsley
50g Parmesan Cheese
1 tsp Smoked Paprika
50... Read more
Tortilla Hack Wraps
Mexican Pockets
Prep Time: 5 minutes
Cooking Time: 15 minutes
Serves: 4
Ingredients
500g Chicken Thighs
1 tsp Mexican Spice Mix
430g Smokey Bean Salsa
¼ Bunch Coriander
400g Refried Beans
2... Read more
Fruit Roll Ups
Prep Time: 5 minutes
Cooking Time: 4-6 hours
Makes: 1 tray
Ingredients
Mixed Berry Roll-Ups
2 Punnets Blueberries
2 Punnets Blackberries
1 Tbsp Honey
Strawberry and Raspberry Roll-Ups
400g... Read more
Frozen Yoghurt and Berry Bark
Prep Time: 5 minutes
Cooking Time: 4 hours
Serves: Makes 1 tray
Ingredients
500g Yoghurt, any flavour
1 Punnet Blueberries
1 Punnet Raspberries
½ Punnet Strawberries
¼ Cup Granola
Method
... Read more
Roasted Fioretto with Pecorino Cream
Prep Time: 5 minutes
Cooking Time: 20 minutes
Serves: 4
Ingredients
½ Bunch Fioretto
2 Garlic Cloves
10 Sprigs Thyme
400ml Cream
100g Pecorino Cheese
Olive Oil
Salt and P... Read more
Grilled Fioretto Salad with Tzatziki and Pomegranate Molasses
Prep time: 5 minutes
Cooking time: 10 minutes
Serves: 4
Ingredients
½ Bunch Fioretto
200g Tzatziki
½ Tbsp Zaatar spice mix
1 Punnet Mix leaves salad
1 Lemon
From the pantry:
Olive o... Read more
Smokey Chipotle Mac and Cheese
Prep Time: 15 minutes
Cooking Time: 40 minutes
Serves: 4
Ingredients
500g Macaroni Pasta
200g Cheddar Cheese Block
200g Fontina Cheese
100g Chipotle Peppers in Adobo
10 Sprigs Thyme
80g Butt... Read more
Moroccan Style Lamb Shanks with Herbed Couscous
Prep Time: 15 minutes
Cooking Time: 3 hours
Serves: 4
Ingredients
4 Lamb Shanks
1 Fennel Bulb
1 Brown Onion
½ Bunch Coriander
1½ Tbsp Moroccan Spice Blend
400g Chopped Tomatoes
1 Bunch Brocc... Read more
Croque Monsieur
Ingredients
40g Butter, softened
1 Tbsp Plain Flour
1/2 Cup Milk
1/3 Cup Gruyère or Swiss Cheese, coarsely grated
1/3 Cup Vintage Cheddar, coarsely grated
4 Slices Sourdough, thick
1 tsp Dij... Read more
Classic Italian Tiramisu
Prep Time: 25 minutes
Cooking Time: 6 hours or overnight
Serves: 8
Ingredients
350g Lady Finger Biscuits
250g Mascarpone
500ml Thickened Cream
6 Egg Yolks
200g Sugar
3 Tbsp Cocoa Powder
100... Read more
Middle Eastern Braised Beef Cheeks with Broccoli and Lemon Couscous
Prep Time: 20 minutes
Cooking Time: 3 hours
Serves: 4
Ingredients
600g-800g Beef Cheeks
1 Brown Onion
3 Garlic Cloves
½ Fennel
½ Bunch Coriander
400g Chickpeas
500ml Beef Stock
1½ Cups Cousc... Read more
Truffle and Cheese Toastie
Prep Time: 5 minutes
Cooking Time: 10 minutes
Serves: 4
Ingredients
8 Slices of Sourdough
50g Butter
120g Fontina Cheese
120g Cheddar Cheese
35g Fresh Black Truffle
Salt and Pepper
Method
... Read more
Truffle Tagliatelle Pasta
Prep Time: 10 minutes
Cooking Time: 15 minutes
Serves: 4
Ingredients
2 Garlic Cloves
3 Egg Yolks
35g Black Truffle
100g Parmesan Cheese
50g Butter, softened
500g Tagliatelle Pasta
Olive Oil
... Read more
French Onion Soup
Prep: 15 minutes
Cook: 1 hour
Serves: 4
Ingredients
4 Brown Onions
3 Garlic Cloves
10 Sprigs Fresh Thyme
2 Bay Leaves
2 Tbsp Worcestershire Sauce
1.5L Beef Stock
1 Baguette
150g Gruyere Chee... Read more
Roasted Cuban Mojo Pork with Congri Rice
Prep Time: 10 minutes
Cook Time: 3½ - 4 hours
Serves: 4-6
Ingredients
1 Rolled Pork Shoulder
1 Brown Onion
6 Garlic Cloves
½ Bunch Coriander
1 Cup Orange Juice, approximately 4 Oranges
1½ ... Read more
Chicken Noodle Soup
Ingredients
500g Chicken Breast
500g Fresh Egg Noodles
1 Carrot
1 Knob Ginger
½ Bunch Shallots
½ Bunch Coriander
150g Gourmet Mushrooms
1 Bunch Gai Lan
1 Lemon
2 Tbsp Soy Sauce
1 Tbsp Sweet ... Read more
Potato, Leek and Chorizo Soup
Ingredients
1kg Washed Potatoes
1 Leek
½ Fennel
3 Garlic Cloves
200g Chorizo
1L Chicken Stock
¼ Cup Pepitas
200ml Sour Cream
Salt and Pepper
Olive Oil
Sherry Vinegar
Method
Peel and cut th... Read more
Stick Honey, Soy and Sriracha Chicken
Ingredients
1/3 cup honey
1-2 Tbsp sriracha sauce (depending on your chilli tolerance)
1 Tbsp soy sauce in a bowl
Method
Slather this delicious sauce over chicken thighs and red on... Read more
Burnt Butter and Tarragon Sauce + The Perfect Steak
Ingredients
150g unsalted butter, chopped
12 sprigs fresh tarragon
1 garlic clove, finely grated
2 Tbsp green peppercorns
Sea salt flakes, to season
Method
Melt butter in medium frying p... Read more
Spinach, Feta, Cherry Tomato and Dill Muffins
Ingredients
1 Tbsp chia seeds
¼ cup boiling water
1 and ½ cups baby spinach leaves, chopped,
½ cup light oil (eg sunflower, rice bran, canola, light olive oil) or melted butter, plus ext... Read more
Beef Madras with Basmati Rice and Raita
Ingredients
700g - 1kg Beef Oyster Blade
1 Brown Onion
½ Bunch Coriander
10 Curry Leaves
375g Madras Curry Sauce
300ml Beef Stock
400ml Coconut Milk
¾ Cup Unsweetened Yoghurt
1 Lebanese Cucu... Read more
Kimchi Stew
Ingredients
500g of kimchi (2 small jars), cut into bite size pieces ¼ cup kimchi juice
500g grams of pork shoulder (or pork belly, or omit for vegan/vegetarian)
1 medium onion, sliced (1... Read more
Pancetta and Leek Mac n' Cheese
Ingredients
250g Smoked Pancetta
1 Leek
2 Garlic Cloves
500g Maccheroni Pasta
200g Grated Cheddar Cheese
120g Mixed Salad Leaves
75g Butter
4 Tbsp Plain Flour
3 Cups Milk
½ tsp Paprika
Salt ... Read more
Honey Soy Pork Ribs with Rice and Asian Greens
Ingredients
1-1.3kg American Style Pork Ribs
210ml Honey Soy Marinade
½ Shallots Bunch
1 Gai Lan Bunch
2 Cups Jasmine Rice
½ Lemon
Cooking Oil
Sesame Seeds, optional
Chilli, optional
Method... Read more
Imperfect Ratatouille with Garlic Bread
Ingredients
1 Imperfect Eggplant
2 Imperfect Zucchinis
3 Imperfect Tomatoes
1 Red Onion
3 Garlic Cloves
1 Red Capsicum
500g Tomato Onion Pasta Sauce
1 Tbsp Italian Herbs
½ Bunch Basil
1 Garl... Read more
Chocolate Self-Saucing Pudding
Ingredients
1 Cup Self-Raising Flour
1/4 Cup Cocoa Powder
1/2 Cup Brown Sugar, firmly packed
1/2 Cup Milk
1 egg
60g Butter, melted and cooled
1 tsp Vanilla Extract
Cream or Vanilla Ice-cream... Read more
Fuyu Brulee with Coconut Yoghurt and Honey Cashews
Ingredients
3 Fuyu
6 Tbsp Coconut Yoghurt
4 Tbsp Desiccated Coconut
4 Tbsp Honey Cashews
5 Tbsp Raw Sugar
Method
Preheat the oven to 200°C.
Cut the fuyu in half and place face-up on a lin... Read more
Beef Rump with Caponata and Crushed Potatoes
Ingredients
1 Whole Rump Cap
1 Punnet Sweet Delight Tomatoes
1 Eggplant
1 Packet Peeled Whole Potatoes
1 Punnet Baby Spinach
300ml Cream
Olive Oil
Method
Cut potatoes into quarters, makin... Read more
Roast Tomato Soup with Pesto and Mozzarella Croutons
Ingredients
5 Truss Tomatoes
1 Brown Onion
4 Garlic Cloves
400g Chopped Tomatoes
3 Tbsp Pesto
2 Tbsp Tomato Paste
1L Chicken Stock
1 Baguette
250g Mozzarella
1 tsp Sugar
Olive Oil
Caramelise... Read more
American Style Pork Ribs with Fennel Celery Salad and Roasted Potatoes
Ingredients
1kg Red Cocktail Potatoes
1 Rack American Style Pork Ribs
2 Tbsp Texas Spice Mix
1 Fennel
2 Celery Sticks
½ Chives Bunch
½ Dill Bunch
1 Cup BBQ Sauce
3 Garlic Cloves
5 Tbsp Ran... Read more
Sticky Pork Belly Strips with Apple Slaw
Ingredients
750g-1kg Pork Belly Strips
210ml Honey Soy Marinade Sauce
½ Bunch Shallots
½ Bunch Coriander
1 Lemon
3 Apples (Any sweet apple such as Ambrosia, Pink Ladies, Royal Gala)
½ Fenn... Read more
Lamb Backstrap with Beetroot Yoghurt & Roasted Seasonal Vegetables
Ingredients
1 Lamb Backstrap
3 Tbsp Unsweetened Yoghurt
¼ Pumpkin
½ Fennel
1 Red Onion
1 English Spinach Bunch
250g Cooked Beetroot
Salt and Pepper
Olive Oil
½ Tbsp Caramelised Balsamic Vi... Read more
Orange Jelly
Ingredients
8 Oranges
3 Gelatine Sheets
4 Tbsp Yoghurt
1 Punnet Raspberries
Method
Cut the oranges in half and scoop out the pulp into a bowl. Set aside.
Slice off the bottom end of eac... Read more
Scotch Fillet Steaks with Crispy Roasted Potatoes and Chimichurri
Ingredients
700g Scotch Fillet Steaks
500g Sebago Potatoes
½ Continental Parsley Bunch
½ Tbsp Dried Oregano
1 Garlic Clove
1 Red Chilli
1 Cup Olive Oil
1 Tbsp Red Wine Vinegar
Salt and Pep... Read more
Pork Chops with Chestnuts, Brussels Sprouts, and Mustard Cream
Ingredients
4 Pork Chops
1 Tbsp Oregano
1 Leek
250g Chestnuts
500g Brussels Sprouts
300ml Cream
½ Bunch Chives
25g Butter
½ Tbsp Seeded Mustard
½ Tbsp Dijon Mustard
Salt and Pepper
Olive O... Read more
Puff Pastry Apple Roses
Ingredients
1 Roll Puff Pastry
4-5 Tbsp Mixed Berry Jam
3 Pink Lady Apples
25g Butter
2 Tbsp Brown Sugar
Icing Sugar, to dust
Dollop Cream, to serve
Method
Preheat the oven to 200°C.
Cu... Read more
Creamy Gluten Free and Vegan Porridge with Mixed Nuts, Almond Butter, Seasonal Fruit and Coconut Syrup
Ingredients
1½ Cups Gluten Free Porridge
3 Cups Oat Milk
2 Corella Pears
75g Mixed Nuts
4 Tbsp Almond Chia Butter
125g Blueberries
150g Red Grapes
4 Tbsp Coconut Syrup
Salt
Method
Place... Read more
Whole Roasted Cauliflower with Tzatziki
Ingredients
1 Cauliflower
1 Tbsp Dijon Mustard
1 Tbsp Honey
1/2 Tbsp Moroccan Spice Mix
1/3 Cup Olive Oil
Salt and Pepper
200g Tzatziki Yoghurt
1/4 Bunch Coriander
Method
Preheat the oven ... Read more
Chestnut and Chocolate Brownie
Ingredients
90g Plain Flour
220g Caster Sugar
60g Brown Sugar
60g Cocoa Powder
1/3 Cup Milk
100g 70% Dark Chocolate
80g Butter
1/2 tsp Vanilla Extract
2 Eggs
3/4 Cup Chestnuts
1/2 tsp Baking... Read more
Classic Apple Galette
Ingredients
Frangipane
50g unsalted butter, softened
75g caster sugar
1 egg, lightly beaten
75g almond meal
Assembly
375g Carême butter puff pastry, thawed
1 egg yolk, lightly beaten
4-5 ... Read more
ANZAC Biscuits
Ingredients
1 Cup Plain Flour
1 Cup Desiccated Coconut
3/4 Cup Brown Sugar
1 Cup Rolled Oats
120g Golden Syrup
200g Butter
1 Tsp Bicarb Soda
Method
Preheat oven to 170°C.
In a large mix... Read more
Rosemary, Lemon and Passionfruit Bundt Cake
Ingredients
Cake
3/4 Cup Olive Oil
2 Eggs
1 Lemon
300g Unsweetened Yoghurt
1/2 Tbsp Rosemary, chopped
2 Passionfruit
320g Sugar
2 Cups Self-Raising Flour, sifted
Icing
2 Cups Icing Sugar... Read more
Lamb Backstrap Tacos with Avocado and Hot Sauce
Ingredients
480g Lamb Backstrap
2 Tbsp Vegetable Oil
2 Tbsp Mexican Spice Mix
4 Large or 8 Small Soft Flour or Corn Tortillas
4 Tbsp Garlic Sauce Dip
1/2 Small Red Onion, sliced
1/4 Small Re... Read more
Lamb Rack with Salsa Verde
Ingredients
1 Bunch Flat-Leaf Parsley, roughly chopped
2 Tablespoons Salted Capers, soaked in cold water for 10 minutes
4 Anchovy Fillets (use white anchovies for a finer flavour)
3 Cloves... Read more
Hot Cross Bun and Butter Pudding
Ingredients
6 x day-old hot cross buns
3 tbsp (40g) unsalted butter, softened
3 large eggs
1 1/2 cups full cream milk
1 cup (250ml) thickened cream
1/4 cup caster sugar
1tsp vanilla bean pa... Read more
Baked Barramundi Fillets with Roasted Cherry Tomatoes & Broccolini
IIngredients:
700g Barramundi, skin on
2 Cherry Truss Tomatoes Punnets
2 Broccolini Bunches
1 Lemon
1/2 Coriander Bunch
Salt and Pepper
Olive Oil
Caramelised Balsamic Vinegar
1/2 Tbsp Mexica... Read more
Mediterranean Lamb Rack with Beetroot Tzatziki & Green Beans
Ingredients
100g Almond Flakes
1 Spanish Onion
700g-1.3kg lamb Rack Bone In
1 Tbsp Moroccan Spice Mix
500g Green Beans
200g Unsweetened Yoghurt
250g Baby Beetroots
120g Mixed Salad Leaves
1 ... Read more
Fig, Pomegranate & Burrata Salad
Ingredients
3 burrata, drained
6 figs, halved lengthways
1 pomegranate, seeds/arils removed, juice reserved
Punnet baby rocket leaves
100gm bag mesclun salad mix
Bunch basil leaves, torn
50g... Read more
BBQ Chilli Prawns with Grilled Lime
Ingredients
1kg Green King Prawns
2 Red Chillies, deseeded and roughly chopped
1 Bunch Oregano, destemmed
1 Garlic Bulb, cloves peeled
Olive Oil
3 Limes halved
Salt & Pepper
Wooden Skewe... Read more
Traditional Italian Easter Sponge Cake
Ingredients
Italian Sponge Cake
8 Large Eggs, room temperature
200g Plain Flour
60g Cornflour
200g Caster Sugar
Zest of 1 Lemon
Pinch of Sea Salt Flakes
Assembly
300ml Thickened Cream, wh... Read more
Vegetarian Rainbow Pizza
Prep Time: 10 minutes
Cooking Time: 20 minutes
Ingredients
2 tsp Dry Yeast
3 Cups Flour
400g Tomato Basil Sauce
360g Ricotta Cheese
1 Red Capsicum
1 Yellow Capsicum
1 Green Capsicum
1/2 Red ... Read more
Watermelon & Cucumber Salad
Fresh crisp and entirely coloured by nature - a great weekend brunch or lunch dish.
Prep time: 15 mins
Cooking time: 10 mins
Serves 4
Ingredients
¼ Cut Watermelon
½ Telegraph Cuc... Read more
Cookie Crumb Balls by Anna Polyviou
We love this recipe by the fabulous Anna Polyviou, especially now that the whole range is Coloured by Nature!
Prep time: 15 mins
Cooking time: 15mins + cooling time
Serves 20
Ingredient... Read more
Sticky Homemade Muesli Bars
Great for lunchboxes, after school treats and post-workout fuel. All the ingredients are artificial colour free. Bonus.
Prep time: 15 mins
Cooking time: setting time is 1 hr
Makes 1 tray o... Read more
Beetroot Risotto with Goat's Cheese
The ideal autumnal dinner - it makes awesome leftovers too. If there's enough to go round. Revel in the colours of nature.
Prep time: 10 mins
Cooking time: 35 mins
Serves 4
Ingredients ... Read more
Vegetarian Rainbow Tacos
These are perfect for Tacos Tuesday and pack a powerful flavour punch!
Prep time: 25 mins
Cooking time: 15 mins
Serves 4
Ingredients
¼ Red Cabbage
½ Spanish Onion
½ Coriander... Read more
Best Ever Zucchini Slice
Time for some fun in the kitchen with our best ever zucchini slice! This recipe is fun to do with kids, as well as a lunchbox fave.
Prep time: 20 minutes
Cooking time: 45 minutes
Serves:... Read more
Peachy Iced Tea
Brew up a batch of peachy iced tea for a weekend lunch party - or as a healthier alternative to soft drinks when you fancy a treat.
Prep time: 15 minutesCook time: 15 minutes + chill timeServ... Read more
Layered Berry Pavlova
Each year, my bestie Gaby and I host an event called Friendsmas with some of our most favourite people. We spend the weekend cooking and pavlova always makes an appearance as dessert. This i... Read more
Classic Negroni
One of the simplest cocktails to make, as well as being a bona fide classic. A good negroni is all about balance.
Prep time: 5 minutes
Cooking time: none
Serves 1
Ingredients
30ml dry gi... Read more
Christmas Leftovers Sanga
This sandwich features leftover roast turkey, bread stuffing, brie, cranberry sauce, and a zingy Brussels sprout slaw. It's a simplified version of the fabulous recipe created by Gabriella ... Read more
Salmon Side with Pomegranate
Serve this fabulous side of salmon from Fish in the Family topped with pomegranate, honeyed macadamias and parsley for a complete festive feast.
Prep time: 20 minutes
Cooking time: 25 min... Read more
Christmas Ham Glaze 3 Ways
Tailor your Christmas ham to suit your taste with our pick of the three best flavour pairings - sweet, spiced and smoky.
Sweet: Marmalade & Mustard Glaze
Ingredients
1 cup orange ... Read more
How-to Brine a Turkey
This is 100% the best way to ensure juicy, flavoursome meat on Christmas Day. Once you brine, you won't go back!
Prep time: 30 minutes
Cooking time: 24 hours
Serves: 8+
Ingredients
1 cup s... Read more
Chocolate, Hazelnut and Orange Biscotti
The combination of piquant orange zest and creamy, nutty chocolate is a festive tradition in many places. These easy biscotti could make it one of yours.
Prep time: 10 minutes
Cooking time... Read more
Christmas Ham with Orange Mustard Glaze
Tender, juicy, sticky, sweet and mustardy - this easy glazed ham on the bone will quickly become a firm Christmas favourite.
Prep: 30 minutes
Cook time: 1 hour
Serves: 10+
Ingredients
Half... Read more
Panettone Layered Desserts
If you’re looking to get creative with panettone leftovers (or just fancy a new recipe for your Christmas table), these mini-trifle style desserts are divine.
Prep time: 30 minutes
Cook ti... Read more
Panettone Churros Dippers
At Harris Farm (AKA the home of panettone) we adore this fluffy, slightly sweet Italian Christmas cake. Use any leftover slices to make these delicious dippers.
Prep time: 15 minutes
Cook ti... Read more
Panettone French Toast
’Tis the season when you often find yourself with more than one panettone, thanks to generous loved ones. Here's one of three ways to wow the crowd and make sure nothing goes to waste!
Prep... Read more
Christmas Sugar Cookies
We reckon there is nothing better than the buttery snap of an iced Christmas cookie. With this basic sugar cookie recipe you can modify it to your heart's content with whatever you have in th... Read more
Christmas Fruit Mincemeat
Did you know mince pies (the Christmas kind) originally had a meat filling, which is where the name pie comes from? We’re partial to the modern version, with its sweet and slightly spicy frui... Read more
Baked Brie with Dried Fruit and Honeycomb
Always a winner when you’re entertaining, this also makes a great gift to take to a party. Your host can choose whether to use it that night or pop it in the fridge to be baked in the next ... Read more
Pumpkin Spice Bundt with Maple Syrup Glaze
Introducing the pumpkin spice bundt. Tasting of sugar and spice and all things nice, this delicious seasonal treat features a more-ish maple syrup glaze. Traditionally a Thanksgiving recipe, ... Read more
Gin Garden Punch & G+T Popsicles
Who said frozen treats are just for kids? Give the little ones a run for their pocket money with two delightfully grown-up takes on an old fave - garden punch and G&T popsicles. Perfect... Read more
Frozen Mango Daiquiris
As we’re rolling towards those glorious long days, this sunny seasonal delight is the perfect ingredient to work with. Bonus: it can be prepped ahead of time for easy-to-make daiquiris and ... Read more
Fruit & Flower Ice Cubes
We’re all familiar with meal prepping, but what about party prepping? With the festive season kicking off, wow the crowd with something you prepared earlier and make throwing that end-of-ye... Read more
Macerate Your Christmas Cake Fruit
Nothing tastes more festive than an authentic Christmas cake, crafted with love over several weeks (or even months, depending on your dedication). For the ultimate Christmas flavour, start ... Read more
Mango, Raspberry & Coconut Sponge
The perfect cake for afternoon tea or a summer lunch party. Fresh seasonal flavours bring oomph to a lovely light sponge cake.
Prep time: 15 mins
Cooking time: 45 mins
Serves 4
Ingredi... Read more
Sticky Coffee Pork Ribs with Cabbage & Corn Salsa
This is a dish to get stuck into. Great for a casual event with friends and family - put out a big platter and watch them disappear!
Prep time: 15 mins
Cooking time: 3 hrs
Serves 4
Ingr... Read more
Imperfect Zucchini Stuffed with Herbed Couscous
This is a great pick for meat-free Monday, but it's elaborate enough to serve at a celebration when you're looking to cater to all. Choosing to use Imperfect Picks zucchini makes this a cos... Read more
Asparagus, Broad Bean & Chorizo Risotto
There's something incredibly comforting about sitting down to a bowl of perfectly cooked risotto. Tender spring greens add bite to the creamy rice, and the chorizo pairs perfectly with the Pa... Read more
Pesto & Kale Fusilli with Buffalo Mozzarella
There's so much goodness packed into this simple pasta dish that it's hard to know where to start! Happily, it's much easier to make than it is to list its virtues. Packed with seasonal gr... Read more
Mango & Vanilla Mascarpone Trifle
There are few dishes that make a more glorious centrepiece than a trifle. Layers of colour piled high in a tall, glass dish cannot fail to make an impact. This version is ideal for those wh... Read more
Asian Greens & Mushrooms Black Bean Stir Fry
This dish is a quick and simple savoury delight that makes a great meat-free main, or an excellent side as part of a bigger spread. When Asian greens are in season, which is most of the yea... Read more
Poached Eggs with Crispy Bacon and Guacamole on Sourdough Toast
It's the weekend - at last - and you totally deserve to avo a great feed to kick things off. This is a fast, yummy recipe that fancy enough to dish up to someone you love. It's also made wi... Read more
Triple Choc Cookie Birthday Cake
We love cookies, we love cake and we love birthdays, so we're giving triple love to Anna Polyviou's Triple Choc Cookie Birthday Cake. It's a great alternative for those who don't love cake ... Read more
Spicy Lemongrass and Coconut Mussels
Often overlooked in the kitchen in favour of their fishy friends like salmon and barramundi, mussels are a choice seafood pick that are high in vitamin B12, as well as being a source of iron,... Read more
Sticky chicken wings with spring salad
It's game on this weekend and our in-house chef has come up with the perfect meal to eat while you're watching any kind of final. The tangy, citrusy marmalade makes these sticky wings fruity ... Read more
Breakfast porridge with seasonal berries, nut & seed mix and cinnamon honey
Porridge lovers know that they're onto a good thing. Not only is it utterly delicious when properly prepared (much porridge aversion comes from being served a dish that bears no resemblance t... Read more
Braised lamb shanks with tomato passata, parsnip-potato mash & salsa verde
This has to be the ultimate weekend meal, one to linger over with family and friends. Once the dish is in the oven, the house will start to fill with its gorgeous aroma. And you'll have hours... Read more
Blood Orange & Earl Grey Bundt Cake
Blood orange season is a beautiful yet fleeting one, boldly emerging with the spring blossoms. As the most vibrant member of the citrus family, the rosy blood orange is a welcome change to th... Read more
Biscoff Cookie Brownie
Triple Choc Cookie Dough, Biscoff spread, Fudge brownie
What's better than Anna Polyviou's amazing cookie dough? Adding Biscoff spread and fudgy brownie batter into the mix. This is the ca... Read more
Carême Pastry Zucchini and Ricotta Tart
Serves: 4-6
Preparation time: 10-15 minutes
Cooking time: 35-40 minutes
Skill level: Easy
Ingredients:
375g Carême spelt wholemeal puff pastry
1 leek, thinly sliced
30g unsalted butter
180g... Read more
White Chocolate Wattleseed Cake with Passionfruit Curd
This delightful recipe was inspired by the bloom of sunshine yellow wattle flowers dotting the Australian landscape, heralding the start of spring. Native Australian wattleseed imparts a d... Read more
Imperfect Apple Charlotte
A charlotte is a wonderful dessert celebrating seasonal fruit. Choose your favourite apples and take your time; it's the perfect recipe for a cold winter's day.
You'll need a 1-litre puddi... Read more
Vegan Apple Cinnamon Scrolls
Prep Time: 20 mins
Cook Time: 25 mins
Resting Time: 2 hrs
Servings: 12 scrolls
Ingredients
Dough
3 ⅓ cups (415g) bread flour, or plain flour, plus more if needed
1 cup (250g) dairy-free mi... Read more
Cashew Chicken
Serves: 4 Preparation/cooking time: 35 mins
Ingredients:
500g Diced chicken
2 tbsp Oil
1 small Red capsicum, diced
120g Snow peas, cleaned
4 tbsp Hoisin sauce
1 tbsp Soy sauce
1 ... Read more
Pork Belly Cassoulet
Serves: 4 Preparation/cooking time: 3 hours
Ingredients:
640g Pork belly portions
2 tbsp Oil
2 stalks Celery, sliced
1 Onion, diced
1 Carrot, peeled and diced
3 cloves Garlic,... Read more
Imperfect Persimmon Crumble with Black Pepper Crème Anglaise
Imperfect Persimmons make a perfectly delicious crumble that goes incredibly well with this decadent black pepper crème anglaise.
Ingredients for Imperfect Persimmon Crumble
1 kg imperfect ... Read more
Charcuterie Platter with Olives and Cheese
There's no better way to enjoy the best cheeses, deli meats, antipasto and condiments than to group your favourite picks on a board and graze the day away. There are no hard and fast rules ... Read more
Wagyu Porterhouse with Roast Brussel Sprouts and Gremolata
Serves: 4 Preparation/cooking time: 20 mins
Ingredients:
4 Wagyu porterhouse steaks
1 tbsp Olive oil
Salt and freshly ground pepper
Brussels sprouts
400g Brussels sprouts, trimmed... Read more
Prosciutto Wrapped Pork Fillet and Glazed Apples
Serves: 3-4
Preparation/cooking time: 1 hour, 45 mins
INGREDIENTS:
1 Pork fillet
7-8 slices Prosciutto
10 Sage leaves
20g Dried porcini mushrooms
1 small Onion, diced
2 cloves Garlic, crush... Read more
Bacon Mac and Cheese
Serves: 4 Preparation/cooking time: 45 mins
Ingredients:
8 slices (180g) Bacon, cut into chunks
500g Macaroni
3 tbsp (50g) Butter
3 tbsp (50g) Flour
800 ml Milk
Salt and pepper to... Read more
Chipolata Shakshuka
Serves: 4 Preparation/cooking time: 35 mins
Ingredients:
8 Chipolatas
1 tbsp Olive oil
½ Onion, peeled and diced
1 Red capsicum, diced
2 cloves Garlic, crushed
1-2 large Chill,... Read more
Bhutan Blossoms Wild Mushroom Risotto
Serves: 2-4
Ingredients
Umami vegetable stock
2 medium carrots, roughly chopped into 2cm pieces
2 celery stalks, roughly chopped into 2cm pieces
1 large brown onion, peeled and roughly... Read more